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The Whiskey House

The Whiskey House

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4.6 Google Review
420 3rd Ave, San Diego, California, 92101, United States
(619) 546-6289 www.thewhiskeyhousesd.com
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Google Reviews

Refresh Reviews 4.6


Sep 27, 2022
I loved The Whiskey House! It’s a great place to hang out with friends and enjoy a few drinks. They have an immense whiskey list, so you’ve come to the right place if you’re a connoisseur. The lamb nachos and fried cauliflower were quite good too. The bartender Max did a great job! We really enjoyed his service and conversation. I highly recommend this lounge/restaurant when out in downtown!

Apr 4, 2022
Insane selection of whiskey. We went to every large whiskey bar in SD area this weekend. The Whiskey House has 2X to 8X of any other. Wonderful atmosphere. Dark w leather couches and chairs and tables. Friendly staff. Solid food w all the basic offerings. Hand cut fries too. I want o have my birthday party here!

Jul 6, 2022
Whiskey, whiskey everywhere, and every drop you CAN drink! Love this place! They have the most whiskeys in the world! Guinness Book of World Records Award on the wall! Locals come here, and they’re friendly as well as the bar staff. Come have a good time and chat with anyone! They have a front outdoor area, and the inside is dark and black for a more somber atmosphere, but still inviting. Modern decor. The prices are surprisingly reasonable. $16 for most of their old fashioneds, and the Al Capone is only $6! I tried the Monte Carlo which uses Larceny Whiskey, and I liked it! There’s a burn, but a smooth one.

Dec 11, 2022
We had such a great time at The Whiskey House. The bartenders are very knowledgeable and will help guide you to a great whiskey tasting experience. We started with a variety of whiskey flights and settled for an old fashion. Everything was so good. Highly recommend.

Feb 7, 2023
Happy hour tastings and grub. Our Scotland whiskey flight was great and enjoyed going through the regions and 12 year aged ones. However 1 oz pours felt like scraps and when I ordered a negroni after it was bright red and tasted like 90% campari. The sniffers were also either dirty or water stained. Food was alright and still yummy. Food: 6/10 Drinks: 5/10 Value: 6/10 Vibes: 7/10

INDUSTRY BLOGS

The Evolution of Whisky: 18th Century Methods vs. Modern Mastery

#whiskey #smithville

Whisky lovers, we've got a treat for you today! We're going on a time-traveling adventure to compare whisky production methods between the 18th century and today. Understanding the...

Smithville Whiskey

Creating Magic in a Barrel: A Step-by-Step Guide to Crafting Traditional Whiskey

#whiskey #smithville

Hello, whiskey lovers and budding distillers alike! Today, we're taking a fascinating journey into the heart of the distillery to uncover the meticulous step-by-step process of...

Smithville Whiskey

Whisky 101: A Light-hearted Guide to the Water of Life

#whiskey #smithville

Welcome to Whisky 101, folks! Today, we're exploring the fantastic world of whisky, whisky, whiskey, and, yes, more whisky! Oh, did I mention whisky? By the end of this tour,...

Smithville Whiskey

The Art of Distillation: How it Shapes the Flavour of Whisky

#whiskey #smithville

Hello, whisky enthusiasts! Today, we're embarking on a spirited exploration of one of the most significant steps in whisky-making: distillation. We'll delve into how this intricate...

Smithville Whiskey

Whisky Wonders: An Expedition Across Regions

#whiskey #smithville

There's a world of difference between sipping a peaty Scotch, an earthy Irish whiskey, or a sweet and smoky American bourbon. These variations are not merely due to the distilleries'...

Smithville Whiskey

Famous Women and the Repeal of Prohibition: Evolving Perspectives

#whiskey #smithville

While women were instrumental in initiating the Prohibition era, they also played a significant role in its repeal. The societal and cultural shifts during the 1920s and early...

Smithville Whiskey

A Whiskey Journey: From Water Source to Distillery

#whiskey #smithville

Every whisky connoisseur will tell you that the secret to a great whisky lies in three key elements - grain, yeast, and water. But did you know that it's the water, often overlooked,...

Smithville Whiskey

The Science of H2O: Why Water Matters in Whisky Production

#whiskey #smithville

Water, water everywhere, but not a drop to drink? Not so in whisky production! Here's a playful dive into the scientific significance of water in crafting the spirit we all adore....

Smithville Whiskey


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Opening Hours

Mon:4 pm - 11 pm Today
Tue:4 pm - 11 pm
Wed:4 pm - 11 pm
Thu:4 pm - 11 pm
Sat:9 am - 1:30 am

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