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Financial District Wine & Spirits

Financial District Wine & Spirits

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3.7 Google Review
300 Kearny St, San Francisco, California, 94108, United States
(415) 986-2045
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Google Reviews

Refresh Reviews 3.7


Aug 16, 2018
Great selection, awesome customer service

Feb 5, 2019
Huge selection of 24 oz beer singles. Seems to specialize in serving the crowd buying singles or 40s. The guy working behind the counter seemed to almost enjoy the racist comments and death threats from the two other customers, so I got the sense that he gets it everyday day from one or both of them. Truly disturbing at first but quickly became entertaining. And hey, it was convenient to where I was and was open late.

Jul 29, 2019
The cashier (July 27th, evening) refused to sell more liquor to a man who was clearly dangerously intoxicated/ falling over drunk. While the wine selection may be small, good on the staff for putting ethics over profit. 10/10 applause.

Jul 1, 2017
The owner was racist, commenting you "asian" do that, just because i counted my coins and wanted to give him 2 10 cents and 1 5 cent instead of 25 cents. When i told him he was rude, he said "you should have someone do you tonight, you know, wink". Its wrong on all level. The worst convenience store!!!

Jan 28, 2020
They sell Jack Daniel's 375ML for 19.99. You get the 750ML for 18.99 at Trader Joe's. Clearly they just trick ignorant customers (or foreigners). I will never visit this store again.

INDUSTRY BLOGS

The Fascinating History of Whiskey: From Earliest Origins to Present Day Popularity

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Whiskey, a distilled alcoholic beverage made from fermented grain mash, has a rich and fascinating history that dates back centuries. Its story traverses continents, cultures, and epochs,...

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The Pivotal Role of Women in the Temperance Movement Leading Up to Prohibition in North America

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Historically, women have played an indispensable role in societal transformation. One such transformative movement was the Temperance Movement in North America leading up to Prohibition....

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Whiskey Production: 18th Century Methods vs Modern Techniques

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In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

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The Science of H2O: Why Water Matters in Whisky Production

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Water, water everywhere, but not a drop to drink? Not so in whisky production! Here's a playful dive into the scientific significance of water in crafting the spirit we all adore....

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The Art of Distillation: How it Shapes the Flavour of Whisky

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Hello, whisky enthusiasts! Today, we're embarking on a spirited exploration of one of the most significant steps in whisky-making: distillation. We'll delve into how this intricate...

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Exploring the Spirit of America: The Kentucky Bourbon Trail and Its Impact on the Bourbon Industry

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Hey there, bourbon lovers! Have you ever wanted to wander through the heartland of bourbon production, learn from master distillers, and sip straight from the barrel? If so, there's...

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Bourbon: The Quintessential American Whisky with a Unique Twist

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Hey there, whisky enthusiasts! Today, we're going to delve into a topic that's as smooth as a top-shelf dram – the unique character of bourbon whisky. Now, if you're new to the...

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Opening Hours

Mon:9 am - 10 pm
Tue:9 am - 10 pm
Wed:9 am - 10 pm
Thu:9 am - 10 pm Open Today
Fri:9 am - 11 pm
Sat:10 am - 11 pm

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