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Copper Fiddle Distillery

Copper Fiddle Distillery

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4.7 Google Review
532 W State Rte 22 #Ste 110, Lake Zurich, Illinois, 60047, United States
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Google Reviews

Refresh Reviews 4.7


Jul 3, 2022
Great experience! The tasting tour was vey informative and super fun. The space is wonderful and the tour Andrew gives us top knotch! His knowledge and passion is intoxicating as well as the rest of the staff being dedicated and attentive. A must for anyone looking for a fun thing to do with friends. Also love being able to support a local small business! A must to go see and experience! We will be back again!

Aug 16, 2022
Nice staff. Having a good time and open to interacting. Ordered a flight. Bourbon was the highlight for me, but it’s best for a sweet pallet. The rye had a nice spice note, but had a sweet finish. The gins were interesting with an Oaked old Tom and a spicy take on a genever. For my Personal taste, The rum and vodka didn’t work for me, but I generally don’t like grain vodkas unless the flavor is really stripped. Ordered a pecan old fashioned to try the bourbon in a sweet cocktail. It wasn’t my favorite, but it was ok. Feel like the spirits could use a little more time on oak, with a larger barrel format BUT you can’t give 4.5 stars and they are doing much better than 4 in service and spirits so 5 it is.

Sep 30, 2021
Great place for open mic night and quality cocktails. I highly recommend the Bee Sting. A spicy and refreshing sip, complex but simple. Quite the treat for those willing to kick it on the edge of fine drinking.

Jan 18, 2023
The drink was very good and music AJ Rosales played was relaxing and between the two I was completely relaxed and enjoy it very much!

Feb 11, 2023
The drinks were great and the space is really cool. Despite the fact that the wait staff were RUNNING around all evening, drink service was slow (30+ minutes between ordering and receiving). The band (Big Boss and the Toes) ROCKED -80's cover tunes!

INDUSTRY BLOGS

The Pivotal Role of Women in the Temperance Movement Leading Up to Prohibition in North America

#whiskey #smithville

Historically, women have played an indispensable role in societal transformation. One such transformative movement was the Temperance Movement in North America leading up to Prohibition....

Smithville Whiskey

Whiskey Trails: A Cultural Expedition through Ireland and Scotland

#whiskey #smithville

Whiskey, the golden spirit of the Gaelic lands, embodies more than just a delightful drink. In both Ireland and Scotland, it's a cultural touchstone, holding centuries of history,...

Smithville Whiskey

The Fascinating History of Whiskey: From Earliest Origins to Present Day Popularity

#whiskey #smithville

Whiskey, a distilled alcoholic beverage made from fermented grain mash, has a rich and fascinating history that dates back centuries. Its story traverses continents, cultures,...

Smithville Whiskey

Carrie Nation: A Crucial Catalyst of the Temperance Movement

#whiskey #smithville

Carrie Nation, born Carrie Amelia Moore on November 25, 1846, in Garrard County, Kentucky, was a formidable figure in the American Temperance Movement, known for her audacious...

Smithville Whiskey

Famous Women and the Repeal of Prohibition: Evolving Perspectives

#whiskey #smithville

While women were instrumental in initiating the Prohibition era, they also played a significant role in its repeal. The societal and cultural shifts during the 1920s and early...

Smithville Whiskey

The Evolution of Whisky: 18th Century Methods vs. Modern Mastery

#whiskey #smithville

Whisky lovers, we've got a treat for you today! We're going on a time-traveling adventure to compare whisky production methods between the 18th century and today. Understanding...

Smithville Whiskey

The Grain Game: How Grains Shape the Soul of Whiskey

#whiskey #smithville

Whiskey, a beloved spirit savored around the world, is a product of nature's simplest ingredients. At its heart, whiskey is nothing more than water, yeast, and most importantly,...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey


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