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Master White’s TaeKwon-Do

Master White’s TaeKwon-Do

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5.0 Google Review
3649 Erie Blvd E, Syracuse, New York, 13214, United States
(315) 727-3847 whitestaekwondo.com
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Sep 12, 2020
Master White is an excellent teacher! Doesn't just teach the basics, goes into all aspects of how Taekwondo can help you change your life. Excellent classes for women's self defense and children also!!

Jul 23, 2019
I love taking Master White's classes, I'm learning to apply the Tenets of Taekwon-do to my everyday life. Courtesy, Integrity, Perseverance, Self-Control, and Indomitable Spirit. I'm getting a great workout and getting skills that make my world better!!!!

Aug 1, 2017
Amazing school for women. Great for challenging and improving memory, focus, deep breathing, strength and confidence.

May 22, 2018
Teach kids the history about taekwondo

Jul 14, 2017

INDUSTRY BLOGS

Prohibition and the Transformation of Women's Social Status and Behavior in the 1920s

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The 1920s, often referred to as the "Roaring Twenties," were a time of significant social and cultural change in the United States, particularly for women. One major element of this...

Smithville Whiskey

The Art of Distillation: How it Shapes the Flavour of Whisky

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Hello, whisky enthusiasts! Today, we're embarking on a spirited exploration of one of the most significant steps in whisky-making: distillation. We'll delve into how this intricate...

Smithville Whiskey

A Spirited History: The Role of Whisky During American Prohibition

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Whisky lovers, get ready for a journey into the past, as today, we're delving into the intriguing role whisky played during one of the most dramatic periods in American history...

Smithville Whiskey

The Chemistry of Whiskey Aging: Impact on Taste and Quality

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Aging is a critical stage in whiskey production. The choice of cask, the length of maturation, and the aging environment all influence the spirit's final character. But what are...

Smithville Whiskey

Female Bootleggers of Prohibition: Stories of Defiance

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Prohibition, the legal enforcement banning alcohol sale and consumption in the United States from 1920 to 1933, was a unique period that saw a rise in illegal activities designed...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

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In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey

The Grain Game: How Grains Shape the Soul of Whiskey

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Whiskey, a beloved spirit savored around the world, is a product of nature's simplest ingredients. At its heart, whiskey is nothing more than water, yeast, and most importantly,...

Smithville Whiskey

The Science of H2O: Why Water Matters in Whisky Production

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Water, water everywhere, but not a drop to drink? Not so in whisky production! Here's a playful dive into the scientific significance of water in crafting the spirit we all adore....

Smithville Whiskey


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