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Hanson International Academy

Hanson International Academy

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4.5 Google Review
810 Quayside Dr #218, New Westminster, British Columbia, V3M 6B9, Canada
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Refresh Reviews 4.5


May 3, 2018
Hii, im thinking to take admission here. But im afraid about my work permit. Can i get my work permit in future?

Mar 3, 2018
I am a student of hanson and i must say this college is too informative to study in. The staff and the faculty is too good and they always help me to get my best in the academic field.They also provide the right information in everything let it be in paying tax and applying for a work permit .

Jan 21, 2018
I am in second semester right now. The instructors are very nice and the peer mentors are always ready to help us in all possible ways. Also the location of campus is awesome.

Feb 8, 2018
I finished my study at Hanson in 2017. Studying at Hanson was great experience for me. I had some legal issues going on with me and I was totally depressed when I was in my 2nd semester. They told me about counsellor Raman gill. I started seeing her every week and It took me about 1 year to get out of that depression. Thanks to Raman Gill, all teachers, academics , and student services. I was able to finish my study with good marks and came out of that anxiety and depression. You guys saved my life. I will highly recommend to everyone to get admission at Hanson for higher studies.

Mar 18, 2018
Best for international students... Fast and reliable way to complete study

INDUSTRY BLOGS

The Chemistry of Whiskey Aging: Impact on Taste and Quality

#whiskey #smithville

Aging is a critical stage in whiskey production. The choice of cask, the length of maturation, and the aging environment all influence the spirit's final character. But what are the...

Smithville Whiskey

Exploring the Spirit of America: The Kentucky Bourbon Trail and Its Impact on the Bourbon Industry

#whiskey #smithville

Hey there, bourbon lovers! Have you ever wanted to wander through the heartland of bourbon production, learn from master distillers, and sip straight from the barrel? If so, there's...

Smithville Whiskey

The Earliest Instances of Whiskey in World History

#whiskey #smithville

The history of whiskey, or whisky as it's spelled in some countries, is long and somewhat shrouded in time. While the exact origins of whiskey are unclear, we can trace its ancestry...

Smithville Whiskey

The Science of H2O: Why Water Matters in Whisky Production

#whiskey #smithville

Water, water everywhere, but not a drop to drink? Not so in whisky production! Here's a playful dive into the scientific significance of water in crafting the spirit we all adore....

Smithville Whiskey

The Art of Distillation: How it Shapes the Flavour of Whisky

#whiskey #smithville

Hello, whisky enthusiasts! Today, we're embarking on a spirited exploration of one of the most significant steps in whisky-making: distillation. We'll delve into how this intricate...

Smithville Whiskey

Female Bootleggers of Prohibition: Stories of Defiance

#whiskey #smithville

Prohibition, the legal enforcement banning alcohol sale and consumption in the United States from 1920 to 1933, was a unique period that saw a rise in illegal activities designed...

Smithville Whiskey

The Evolution of Whisky: 18th Century Methods vs. Modern Mastery

#whiskey #smithville

Whisky lovers, we've got a treat for you today! We're going on a time-traveling adventure to compare whisky production methods between the 18th century and today. Understanding...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey


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Opening Hours

Mon:9 am - 5 pm
Tue:9 am - 5 pm
Wed:9 am - 5 pm Open Today
Thu:9 am - 5 pm
Fri:9 am - 5 pm

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