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Top Pizza & Steakhouse

Top Pizza & Steakhouse

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4.4 Google Review
1731 Dunmore Rd SE, Medicine Hat, Alberta, T1A 1Z8, Canada
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Refresh Reviews 4.4


May 15, 2018
Over priced and not worth it even with the dral

Nov 25, 2017
Food was not stellar to say the least.. Steaks were not cooked like we asked. Rib steak was nothing but fat.. One order could not even be eaten. My husband ordered the rib and chicken and it was meant to be a 1/4 chicken it came out as a chicken cutlet. Food was cold. Very very disappointed. Can promise we will never be back. Service was crappy..

Nov 25, 2017
Top's Steakhouse is an absolute epicurean delight from the time one enters and experiences the tantalizing aroma of pizza and steak, in a setting that is reminiscent of Old World Charm. Their delectable pizza's are one of the best in Medicine Hat, and my favorite restaurant when I yearn for pizza.

Dec 18, 2017
New owners, new menu, delicious food, relaxing environment, big portions for very reasonable prices! Friendly staff and they also serve local craft beer

Apr 9, 2018
Great pizza smorg and salad bar combo.

INDUSTRY BLOGS

Bourbon: The Quintessential American Whisky with a Unique Twist

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Hey there, whisky enthusiasts! Today, we're going to delve into a topic that's as smooth as a top-shelf dram – the unique character of bourbon whisky. Now, if you're new to the whisky...

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The Pivotal Role of Women in the Temperance Movement Leading Up to Prohibition in North America

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The Chemistry of Whiskey Aging: Impact on Taste and Quality

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The Art of Distillation: How it Shapes the Flavour of Whisky

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Hello, whisky enthusiasts! Today, we're embarking on a spirited exploration of one of the most significant steps in whisky-making: distillation. We'll delve into how this intricate...

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The Grain Game: How Grains Shape the Soul of Whiskey

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Whiskey, a beloved spirit savored around the world, is a product of nature's simplest ingredients. At its heart, whiskey is nothing more than water, yeast, and most importantly,...

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Whiskey Production: 18th Century Methods vs Modern Techniques

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In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

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A Spirited History: The Role of Whisky During American Prohibition

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Whisky lovers, get ready for a journey into the past, as today, we're delving into the intriguing role whisky played during one of the most dramatic periods in American history...

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Opening Hours

Mon:11 am - 9 pm Open Today
Tue:11 am - 9 pm
Wed:11 am - 9 pm
Thu:11 am - 9 pm
Fri:11 am - 10 pm
Sat:11 am - 10 pm