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A&W Canada

A&W Canada

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3.6 Google Review
11420 Sarcee Trail NW #F6, Calgary, Alberta, T3R 0A1, Canada
(587) 619-5019 aw.ca
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Google Reviews

Refresh Reviews 3.6


Mar 30, 2018
It was very disappointing watching the staff prepare the food especially when the manager prepared food without washing his hand after touch money. It’s disappointing that the food preparation was thrown together in an unappealing way to get it out faster. Hygiene and the appearance of the food when given to a costumer is very important. When we went at 2:15 pm it wasn’t busy. The manager kept yelling cook staff to hurry up and why the meat wasn’t ready. The food was just thrown together haphazardly. The manager could have taken the time to make the food look more appealing and to ensure proper hygiene. I’d rather wait longer to have proper hygiene and food prepared. Alberta health services should come check out this location for hygiene problems. The manager didn’t seem too concerned when I talked to him about hygiene when preparing food. I will not be returning to this location.

May 2, 2018
Good selection of fried snacks. Better value for money when you use their coupons. Their chicken is free from growth hormones etc and better than McD. Now root beer is made healthier with natural brown sugar. It's worth a try, you will like it.

Jan 29, 2018
Greeted very cheerfully when we walked in the door. The cashier was able to answer all our questions about the new menu items. We used the seasoning salt and the lid fell off. When told that we had accidentally spilled it, the staff member immediately offered us a new batch of fries and quickly cleaned up the mess. Love the handwashing station!

Apr 29, 2018
They only serve drive thru. so I waited 15 minutes to get the wrong thing I ordered because I walked in to the store. The employee ran away before I could ask for the root beer I payed for. My trip to a&w was a solid 0.5/10. It seemed like a mess behind the counter.

Apr 17, 2018
I have had a few negative experiences here. Once there was a rock in my burger, but the staff refunded me, it just killed my appetite. Once had someone refuse a coupon, just seemed like they weren't trained properly. Overall a decent place to eat, but not the best A&W I've been to.

INDUSTRY BLOGS

The Pivotal Role of Women in the Temperance Movement Leading Up to Prohibition in North America

#whiskey #smithville

Historically, women have played an indispensable role in societal transformation. One such transformative movement was the Temperance Movement in North America leading up to Prohibition....

Smithville Whiskey

Female Bootleggers of Prohibition: Stories of Defiance

#whiskey #smithville

Prohibition, the legal enforcement banning alcohol sale and consumption in the United States from 1920 to 1933, was a unique period that saw a rise in illegal activities designed...

Smithville Whiskey

A Whiskey Journey: From Water Source to Distillery

#whiskey #smithville

Every whisky connoisseur will tell you that the secret to a great whisky lies in three key elements - grain, yeast, and water. But did you know that it's the water, often overlooked,...

Smithville Whiskey

Single Malt vs. Blended Whiskey: A Comprehensive Guide

#whiskey #smithville

Whether you are a whiskey connoisseur or a casual enthusiast, understanding the nuanced world of whiskey can be a delightful pursuit. Two terms that often spark curiosity are...

Smithville Whiskey

Whiskey Trails: A Cultural Expedition through Ireland and Scotland

#whiskey #smithville

Whiskey, the golden spirit of the Gaelic lands, embodies more than just a delightful drink. In both Ireland and Scotland, it's a cultural touchstone, holding centuries of history,...

Smithville Whiskey

The Earliest Instances of Whiskey in World History

#whiskey #smithville

The history of whiskey, or whisky as it's spelled in some countries, is long and somewhat shrouded in time. While the exact origins of whiskey are unclear, we can trace its ancestry...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey

Whisky Wonders: An Expedition Across Regions

#whiskey #smithville

There's a world of difference between sipping a peaty Scotch, an earthy Irish whiskey, or a sweet and smoky American bourbon. These variations are not merely due to the distilleries'...

Smithville Whiskey


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Opening Hours

Mon:6 am - 12 am
Tue:6 am - 12 am
Wed:6 am - 12 am
Thu:6 am - 12 am Today
Fri:6 am - 12 am
Sat:6 am - 12 am

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