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McDonald's

McDonald's

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3.3 Google Review
32983 S Fraser Way, Abbotsford, British Columbia, V2S 2A6, Canada
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Google Reviews

Refresh Reviews 3.3


May 7, 2018
We came through Drive-Thru late morning and there was a long line-up (understandable). However, when we came to the pick-up window; they had one of my drinks wrong; when I let them know apologetically the server gave me the dirtiest look! Then, when they brought me the correct drink, it was only 3/4 filled, but I didn't want to return it again or hold up the line up. Just a little disappointed with their lack of professionalism.

May 12, 2018
I have literally had enough with this location... They always get your order wrong and we are always waiting for our food and when they finally bring the food out they expect us to exchange the food with the car next to us Not only that when we asked to see a manager we were told and if we needed to see a manager we can get off her butts and go in our selfs!!! Well I’m handicapped the sign is clearly on my windshield clear as day!! 😡 I’m am just going to head office about this place it’s ridiculous! I have left message after message for the manager to return my call with no response. Enough is enough this is the worst McDonald’s I have ever been to!

May 10, 2018
Omg so slow drive through and parked 6 cars all at once. Girl couldn’t find who the orders were for. Literally theeee slowest and most ridiculous mcdonalds I’ve ever been too. Welcome too abbotsford home of bad customer service and worse food.

Mar 10, 2018
Worse than most other fast food joints. Constantly screw up our very simple orders, and constantly cheap out on the simple things like filling up a large fries container. Worst McDonald's I've seen in ages, across the country.

Nov 17, 2017
This is not a criticism of the staff at this particular McDonald's. However, I have eaten at a McDonald's for the last time. Far too often, I have received food that clearly was slapped together with no care or concern. Usually it's not even in the shape it should be. I'm not a food snob. But I do expect that my food is edible, not stacked like a set of stairs so it runs all over everything. This, combined with what has to be a 50% error rate at your drive thrus. This is a systemic error from thinking you can fully assembly line food. You cannot. That is why your product is so far below the standards of even Burger King. With changes in dietary habits making the market smaller for you every year, you should focus on improving the quality of food preparation so people will eat your food.

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