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The Keg Steakhouse + Bar

The Keg Steakhouse + Bar

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4.5 Google Review
5015 Yonge St, Toronto, Ontario, M2N 5P1, Canada
(416) 733-2555 www.kegsteakhouse.com
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Google Reviews

Refresh Reviews 4.5


Feb 20, 2019
We visited The Keg during the long weekend without having made a reservation but we got a table in the lounge immediately. The atmosphere was lively but not too loud so we could converse comfortably. Every server with whom we interacted was exceptional; very friendly and attentive, seemingly committed to ensuring we had a good experience throughout the evening. It was clearly a well trained, cohesive team. The food was good and reasonably priced. Considering how much we ate, we were pleasantly surprised by the final bill. The Keg's delicious, DELICIOUSLY warm bread served with whipped butter, deserves special mention. It was heaven sent. 👌🏾 We will definitely go again.

Mar 4, 2019
Great steakhouse. We had dinner at the lounge, and everything was perfect. Food was great (Chicken and Ribs), and the waitress was very friendly and helpful. The selection is good and they have many options for drinks, food, and dessert. It's not cheap, but it was worth every penny. Highly recommended.

Feb 19, 2019
Great service and meats. The staff is courteous and patient with our baby. The steak was cooked correctly. I had the feature plate, a single huge braised rib that you could pull with a fork. This location has two floors and is always packed so reserve in advance. There’s an elevator that made easy to get the stroller upstairs.

Mar 16, 2019
Been to many The Keg in Ontario, i would say this is my favourite location. The atmosphere is great and their staffs are always friendly and professional. Dining there is a great experience. Most importantly, they have really good steaks, sides and beverages. It’s a great restaurant overall.

Apr 27, 2019
This location was great. The waitress was excellent and the food was prepared to perfection. We will definitely be back, and since it was our son's university grad dinner, they gave us a piece of Billy Miner pie on the house.

INDUSTRY BLOGS

A Whiskey Journey: From Water Source to Distillery

#whiskey #smithville

Every whisky connoisseur will tell you that the secret to a great whisky lies in three key elements - grain, yeast, and water. But did you know that it's the water, often overlooked,...

Smithville Whiskey

Single Malt vs. Blended Whiskey: A Comprehensive Guide

#whiskey #smithville

Whether you are a whiskey connoisseur or a casual enthusiast, understanding the nuanced world of whiskey can be a delightful pursuit. Two terms that often spark curiosity are...

Smithville Whiskey

The Pivotal Role of Women in the Temperance Movement Leading Up to Prohibition in North America

#whiskey #smithville

Historically, women have played an indispensable role in societal transformation. One such transformative movement was the Temperance Movement in North America leading up to Prohibition....

Smithville Whiskey

Famous Women and the Repeal of Prohibition: Evolving Perspectives

#whiskey #smithville

While women were instrumental in initiating the Prohibition era, they also played a significant role in its repeal. The societal and cultural shifts during the 1920s and early...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey

The Grain Game: How Grains Shape the Soul of Whiskey

#whiskey #smithville

Whiskey, a beloved spirit savored around the world, is a product of nature's simplest ingredients. At its heart, whiskey is nothing more than water, yeast, and most importantly,...

Smithville Whiskey

The Chemistry of Whiskey Aging: Impact on Taste and Quality

#whiskey #smithville

Aging is a critical stage in whiskey production. The choice of cask, the length of maturation, and the aging environment all influence the spirit's final character. But what are...

Smithville Whiskey

The Science of H2O: Why Water Matters in Whisky Production

#whiskey #smithville

Water, water everywhere, but not a drop to drink? Not so in whisky production! Here's a playful dive into the scientific significance of water in crafting the spirit we all adore....

Smithville Whiskey


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Opening Hours

Mon:3 pm - 12 am
Tue:3 pm - 1 am Today
Wed:3 pm - 1 am
Thu:3 pm - 1 am
Fri:3 pm - 1 am
Sat:3 pm - 1 am

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