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Google Reviews

Refresh Reviews 3.7


May 4, 2019
Have walked by the Marriott on Bloor (just east of Yonge and the Bay store) millions of times and never even knew about Matisse Restaurant inside. Well-located with tasty dishes on the menu and good service. Great spot if you don't like a loud, crowded restaurant with your neighbours able to hear your conversation. Somewhat of a formal style but servers are super friendly and food is great.

Feb 14, 2019
Nice variety of food. The salmon was excellent...nicely cooked, as medium rare. The only bad aspect was the Quinoia looked like it had been cooking for a day...far too water logged. The service was excellent. Good if you want to go and have a business meeting...quiet enough so you can talk.

Mar 26, 2019
Hold on tight: a mediocre salad costs $17 but if you want to add chicken to it then add an extra $15 dollars to it. Absolutely outrageous for a tasteless salad.

Feb 2, 2019
Quiet place for Sunday brunch. Nicely varied menu. Friendly service.

Mar 6, 2019
The food was good but the service was absolutely horrible and the atmosphere was alright at best. It was literally in the lobby of the Marriott without even a door to separate it from the Marriott. Iguess if I were staying at the Marriott, then it would make sense but as a Torontonian, I feel like there are so many better restaurants in the Yorkville area that I would rather go to.

INDUSTRY BLOGS

The Evolution of Whisky: 18th Century Methods vs. Modern Mastery

#whiskey #smithville

Whisky lovers, we've got a treat for you today! We're going on a time-traveling adventure to compare whisky production methods between the 18th century and today. Understanding the...

Smithville Whiskey

Creating Magic in a Barrel: A Step-by-Step Guide to Crafting Traditional Whiskey

#whiskey #smithville

Hello, whiskey lovers and budding distillers alike! Today, we're taking a fascinating journey into the heart of the distillery to uncover the meticulous step-by-step process of...

Smithville Whiskey

The Earliest Instances of Whiskey in World History

#whiskey #smithville

The history of whiskey, or whisky as it's spelled in some countries, is long and somewhat shrouded in time. While the exact origins of whiskey are unclear, we can trace its ancestry...

Smithville Whiskey

The Chemistry of Whiskey Aging: Impact on Taste and Quality

#whiskey #smithville

Aging is a critical stage in whiskey production. The choice of cask, the length of maturation, and the aging environment all influence the spirit's final character. But what are...

Smithville Whiskey

The Fascinating History of Whiskey: From Earliest Origins to Present Day Popularity

#whiskey #smithville

Whiskey, a distilled alcoholic beverage made from fermented grain mash, has a rich and fascinating history that dates back centuries. Its story traverses continents, cultures,...

Smithville Whiskey

The Grain Game: How Grains Shape the Soul of Whiskey

#whiskey #smithville

Whiskey, a beloved spirit savored around the world, is a product of nature's simplest ingredients. At its heart, whiskey is nothing more than water, yeast, and most importantly,...

Smithville Whiskey

Bourbon: The Quintessential American Whisky with a Unique Twist

#whiskey #smithville

Hey there, whisky enthusiasts! Today, we're going to delve into a topic that's as smooth as a top-shelf dram – the unique character of bourbon whisky. Now, if you're new to the...

Smithville Whiskey

Carrie Nation: A Crucial Catalyst of the Temperance Movement

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Carrie Nation, born Carrie Amelia Moore on November 25, 1846, in Garrard County, Kentucky, was a formidable figure in the American Temperance Movement, known for her audacious...

Smithville Whiskey


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Opening Hours

Mon:6:30 am - 11 pm Open Today
Tue:6:30 am - 11 pm
Wed:6:30 am - 11 pm
Thu:6:30 am - 11 pm
Fri:6:30 am - 11 pm
Sat:7 am - 11 pm

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