Get to the top of the directory by claiming your business!

SUBWAY®Restaurants

Name: SUBWAY®Restaurants
Address: 4917 J.F.K. Blvd, North Little Rock, AR, 72116, US
Telephone: (501) 758-5064
Price range: $$$

Claim Business

3.8 Google Review

Direction Bookmark

4917 J.F.K. Blvd, North Little Rock, Arkansas, 72116, United States

(501) 758-5064 order.subway.com/Stores/Redirect.aspx?s=1029&sa=0&f=r&utm_source=google&utm_medium=local&utm_term=0&utm_content=1029&utm_campaign=fwh-local-remote-order&cid=0:0:0:0:0:0&segment_code=0

Update Business Info | Add Verified Info

Read our review guideline

Write a Review

Loading…

Be the first to write a review.

Google Reviews

Refresh Reviews 3.8

Dianne Welford

Apr 18, 2018

Subway is usually great. Might depend on the sandwich ordered and the location. Most of the time, we are really satisfied. The breakfast whole egg and steak sandwich is my favorite.

Chris Henderson

Apr 6, 2018

Good experience. The counter person was pleasant and accommodating.

Jessie Langley

Oct 27, 2017

Went there today for lunch and the two ladies working were as nice as they could be! My sandwich was made very nicely and the food was fresh. Defiantly will be going back!

Kyle Phobia

Jul 8, 2016

Friendly service! Clean restaurant. And the speed was good too! Got in and out of there within 2-3minutes. The manager Kayla I believe it was, was really nice/friendly and very welcoming. Will be going back to this location.

Doge Yesmar

Mar 9, 2017

For pete's sake, ASK if any of those toppings behind the glass cost extra, because there's one little girl that sure won't mention it. I got some shredded cheese along with my pickles and tomatoes and ranch and it never crossed her mind to let me know it would be extra. Wish she'd let me know before I see a random 1.32 extra on my receipt! I'll be asking about every single extra next time I go to this Subway.

INDUSTRY BLOGS

The Science of H2O: Why Water Matters in Whisky Production

#whiskey #smithville

Water, water everywhere, but not a drop to drink? Not so in whisky production! Here's a playful dive into the scientific significance of water in crafting the spirit we all adore. Ready...

Smithville Whiskey

Female Bootleggers of Prohibition: Stories of Defiance

#whiskey #smithville

Prohibition, the legal enforcement banning alcohol sale and consumption in the United States from 1920 to 1933, was a unique period that saw a rise in illegal activities designed...

Smithville Whiskey

The Evolution of Whisky: 18th Century Methods vs. Modern Mastery

#whiskey #smithville

Whisky lovers, we've got a treat for you today! We're going on a time-traveling adventure to compare whisky production methods between the 18th century and today. Understanding...

Smithville Whiskey

Exploring the Spirit of America: The Kentucky Bourbon Trail and Its Impact on the Bourbon Industry

#whiskey #smithville

Hey there, bourbon lovers! Have you ever wanted to wander through the heartland of bourbon production, learn from master distillers, and sip straight from the barrel? If so, there's...

Smithville Whiskey

The Fascinating History of Whiskey: From Earliest Origins to Present Day Popularity

#whiskey #smithville

Whiskey, a distilled alcoholic beverage made from fermented grain mash, has a rich and fascinating history that dates back centuries. Its story traverses continents, cultures,...

Smithville Whiskey

Bourbon: The Quintessential American Whisky with a Unique Twist

#whiskey #smithville

Hey there, whisky enthusiasts! Today, we're going to delve into a topic that's as smooth as a top-shelf dram – the unique character of bourbon whisky. Now, if you're new to the...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey