Tru Grits American Fusion Restaurant

I absolutely loved this place. Parking was easy and the valet opened the door for my friend and I. We sat down and was attended to immediately by our server Bogar. We eat got an appetizer, entree, and dessert. We had a lovely girls day out. I ordered the Brussels sprouts and she order the fries. I cannot tell you how much we enjoyed them. The sauce with the fries was savory and way better than the average ketchup. My Brussels were splashed with balsamic vinegar and were sweet and savory. I then ordered the New York steak and she had the mac n cheese. We shared everything. My steak was cooked exactly how I asked it to be and the mashed potatoes were buttery and creamy. Their mac n cheese was some of the best I've ever had. Again creamy milky and fresh out of the oven. I must say that the creme brulee was by far the most amazing. It could be tapped and shattered with my spoon on the top. The cream under was a beautiful consistency! A wonderful experience at Tru Grits!

Rode in off the dusty trail to grab some lunch. Friendly wait staff sat me down immediately and got me started with a nice cold ginger ale to wet my whistle. I ordered the fried calamari and the chef special steak. Best darn mix of surf n' turf I reckon I've ever had. Thanks Tru Grits. You're all right in my book...

Tried this place today with a friend and it was great! My favorite was the mac and cheese and you get a good amount of food for the price. Also had the brussel sprout appetizer and that was one of the highlights. Our waiter Bogar was prompt and helpful on choosing menu items. The menu had a wide variety of food options! Will definitely be back soon.

Wow, I am just blown away by the experience I had here with my friend. Everything from the ambiance, food, and service was amazing. Hint: The restaurant is connected to the four stars hotel so you can turn left after you enter the driveway and park anywhere along the left hand side of the lot. There's also additional parking in the back if you keep driving past the barred entrance. I ordered the pink lemonade, popcorn chicken for my appetizer, and balsamic glazed salmon for my entree. While my friend ordered the coconut shrimp for her appetizer and the short rib for her entree (which was to die for!). I think overall, I enjoyed her choices better than mine, but everything was delicious none the less. Popcorn chicken - The batter was so crispy and perfectly crunchy, while the chicken was juicy and full of flavor! Tasted like it came freshly out of the deep fryer. Seasoning was perfect. Coconut shrimp - Oh man, I'm honestly not a fan of coconut but I could eat this shrimp for days. Right when you bite into it, this subtle sweetness hits your tongue and then it's followed by the bold savory flavor of the shrimp. I was pleasantly surprised by how much I ended up liking this. Balsamic Salmon with Angel Hair pasta - This was a good, hearty plate. I enjoyed it and thought it was delicious, but probably would opt for the short rib instead :) Short Rib with Mashed Potatoes and Asparagus - I literally can't stop thinking about this dish. The meat just fell off the bone effortlessly and every bite was just so juicy and packed with flavor. Don't have too much to say about the mashed potatoes and asparagus other than it complimenting the short rib well. But man, I'd definitely come back here just to get the short rib again. The waitress we had was so sweet and friendly! She definitely added to the whole experience by just being so attentive and caring. I'm so gladly and eagerly leaving this 5/5 star review. Check this place out if you're near Disneyland! They also have a full bar for those who need to just wind down after a long day of Disneyland lines

I was pleasantly surprised by the food here given that it’s Anaheim. The poke was fresh and seasoned very well. Steak was cooked well and the mash that came with it was delicious. Solid drinks too. Will definitely eat here next time I’m in Anaheim for work!