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The Farm of Beverly Hills

The Farm of Beverly Hills

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4.1 Google Review
439 N Beverly Dr, Beverly Hills, California, 90210, United States
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Google Reviews

Refresh Reviews 4.1


Feb 6, 2018
​ I went to try this place during DineLA and I am sure glad I did. They had a great pour on wine, quick services and their food arrives promptly. Their cornbread was amazing! (Wonderful surprise) and their staff was super friendly. Their steak was cooked perfectly and their truffle fries were the perfect size, not too stringy or not too thick.

Feb 28, 2018
Quirky marketplace filled with food, snacks, trinkets and gifts. Picked out some great presents for the family and had a wonderful time exploring this quaint, affordable marketplace. Great for family & kids whether your just passing through or looking for a family day.

Mar 16, 2018
Great food great people. Overall the food was great the service was okay 5 stars for the food. It felt like I was a number to them.

Mar 16, 2018
Great food! Head server not so much but those aiding were amazing. First time having an Açaí bowl, it was delicious!! We’ll definitely be back!

Dec 31, 2017
Ok restaurant but nothing great or impressive or creative. Good location and friendly staff. Big letdown was on the French toast, menu said it came with maple syrup but it was definitely corn syrup. Waitress assured it was maple syrup but I'm no fool. Either it was maple flavored corn syrup, mixed with a it of real maple syrup or very very low quality syrup. You can't fool a Canadian who had real maple syrup every week since being a kid! Latte was so-so.

INDUSTRY BLOGS

The Earliest Instances of Whiskey in World History

#whiskey #smithville

The history of whiskey, or whisky as it's spelled in some countries, is long and somewhat shrouded in time. While the exact origins of whiskey are unclear, we can trace its ancestry...

Smithville Whiskey

Whisky Wonders: An Expedition Across Regions

#whiskey #smithville

There's a world of difference between sipping a peaty Scotch, an earthy Irish whiskey, or a sweet and smoky American bourbon. These variations are not merely due to the distilleries'...

Smithville Whiskey

Bourbon: The Quintessential American Whisky with a Unique Twist

#whiskey #smithville

Hey there, whisky enthusiasts! Today, we're going to delve into a topic that's as smooth as a top-shelf dram – the unique character of bourbon whisky. Now, if you're new to the...

Smithville Whiskey

Single Malt vs. Blended Whiskey: A Comprehensive Guide

#whiskey #smithville

Whether you are a whiskey connoisseur or a casual enthusiast, understanding the nuanced world of whiskey can be a delightful pursuit. Two terms that often spark curiosity are...

Smithville Whiskey

Famous Women and the Repeal of Prohibition: Evolving Perspectives

#whiskey #smithville

While women were instrumental in initiating the Prohibition era, they also played a significant role in its repeal. The societal and cultural shifts during the 1920s and early...

Smithville Whiskey

Female Bootleggers of Prohibition: Stories of Defiance

#whiskey #smithville

Prohibition, the legal enforcement banning alcohol sale and consumption in the United States from 1920 to 1933, was a unique period that saw a rise in illegal activities designed...

Smithville Whiskey

The Chemistry of Whiskey Aging: Impact on Taste and Quality

#whiskey #smithville

Aging is a critical stage in whiskey production. The choice of cask, the length of maturation, and the aging environment all influence the spirit's final character. But what are...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

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In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey


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Opening Hours

Mon:7:30 am - 8 pm
Tue:7:30 am - 8 pm
Wed:7:30 am - 8 pm
Thu:7:30 am - 8 pm
Fri:7:30 am - 8 pm
Sat:8 am - 8 pm

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