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American Kitchen

American Kitchen

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3.9 Google Review
71 Lafayette Cir, Lafayette, California, 94549, United States
(925) 385-0352 www.american-kitchen1.com
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Google Reviews

Refresh Reviews 3.9


May 5, 2018
Came in for a family dinner with high hopes. The menu looked great online, and the location is very nice. The space is beautiful, and the staff were very welcoming. Unfortunately, our food took forever to arrive, and when it came out, it was cold. We sent a couple of dishes back to the kitchen, but it was pretty clear that the kitchen just put the plate under a warmer, as the plate was hot but the food not so much. The other dishes were okay, but certainly not as good as we were expecting. They comped some desserts by way of an apology. We ended up waiting quite a while for someone to run our card too. Overall not a great first impression.

May 11, 2018
Outside patio is great. Everything we ordered was good. Sweet potato nachos were amazing. First time there and really enjoyed it.

Mar 20, 2018
This place is wonderful! The breakfast is delicious, the staff is friendly, and the atmosphere is welcoming. Parking is a bit crowded and the meter attendants are sneaky so pay your meter or they'll get you! I saw three people get tickets last time I was here!

May 15, 2018
Gladly share my third experience with you. Today, the Tuesday after Mothers Day. Im 61 year old male, took my 85 year old Mother for a special lunch to celebrate another glorious year above ground. Lol. The owner and staff all treat you as family. Maybe not something to you if you are just looking for a bite to eat, which in itself the Best reason to try this place, but at ages when you just dont know how many more of these "Experiences" you have left, they are a sure Bet of having a good one. Thank you for a wonderful day. Will certainly be back

Mar 10, 2018
Arriving with toddler in stroller the host made me go up the ramp instead of he descend the steps to greet me. Once I was up there he disappeared and came back saying " your table is ready down the ramp!" I had to wait very long for the server to the point that I asked people at a nearby table if this was table service or not. She was the one and only good thing of this entire restaurant experience. I had come here specifically for their grilled cheese sandwich and let me tell you it was one of the worst ever that I've had in my long long life. The sweet potato fries were served lukewarm although I had asked for them to be very hot. So they were taken back and returned microwave crispy or burned. A most unpleasant lunch in Lafayette.

INDUSTRY BLOGS

The Art of Distillation: How it Shapes the Flavour of Whisky

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Hello, whisky enthusiasts! Today, we're embarking on a spirited exploration of one of the most significant steps in whisky-making: distillation. We'll delve into how this intricate...

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The Pivotal Role of Women in the Temperance Movement Leading Up to Prohibition in North America

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Historically, women have played an indispensable role in societal transformation. One such transformative movement was the Temperance Movement in North America leading up to Prohibition....

Smithville Whiskey

The Science of H2O: Why Water Matters in Whisky Production

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Water, water everywhere, but not a drop to drink? Not so in whisky production! Here's a playful dive into the scientific significance of water in crafting the spirit we all adore....

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Whiskeys of the World: Types and Distinctions

#whiskey #smithville

Whiskey, a beverage enjoyed globally, varies considerably in its characteristics, production methods, and styles. Different countries and regions have their unique whiskey styles...

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Exploring the Spirit of America: The Kentucky Bourbon Trail and Its Impact on the Bourbon Industry

#whiskey #smithville

Hey there, bourbon lovers! Have you ever wanted to wander through the heartland of bourbon production, learn from master distillers, and sip straight from the barrel? If so, there's...

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The Grain Game: How Grains Shape the Soul of Whiskey

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Whiskey, a beloved spirit savored around the world, is a product of nature's simplest ingredients. At its heart, whiskey is nothing more than water, yeast, and most importantly,...

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A Spirited History: The Role of Whisky During American Prohibition

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Whisky lovers, get ready for a journey into the past, as today, we're delving into the intriguing role whisky played during one of the most dramatic periods in American history...

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Whiskey Production: 18th Century Methods vs Modern Techniques

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In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

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Opening Hours

Mon:5 pm - 8:30 pm Today
Tue:5 pm - 8:30 pm
Wed:5 pm - 8:30 pm
Thu:5 pm - 8:30 pm
Fri:5 pm - 9 pm
Sat:5 pm - 9 pm

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