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Dipsea Cafe

Dipsea Cafe

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4.1 Google Review
200 Shoreline Hwy, Mill Valley, California, 94941, United States
(415) 381-0298 www.dipseacafe.com
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Google Reviews

Refresh Reviews 4.1


Apr 3, 2018
Food came out quick! Great tasting, eat with your eyes first well that test past! Bathroom hallways before going in was pretty dirty needs some cleaning! Other than than it was good!

Mar 15, 2018
Big portions. Great environment. Fireplace/cozy. Great staff. Coming back. 👍

Mar 25, 2018
Great place to grab brunch with friends after a run/bike session on weekends. Great selection of food and they have outdoor seatings!

Feb 8, 2018
Good breakfast/brunch spot. Honest service and food. Good price. Nothing fancy, nice retro style

Dec 20, 2017
The Marin County classic. Locals and tourist alike flock to the DIPSEA for good reason- very good breakfast in a lively atmosphere. The waitresses are smart and efficient. Weekends are very busy-The earlier the better.

INDUSTRY BLOGS

The Chemistry of Whiskey Aging: Impact on Taste and Quality

#whiskey #smithville

Aging is a critical stage in whiskey production. The choice of cask, the length of maturation, and the aging environment all influence the spirit's final character. But what are the...

Smithville Whiskey

The Science of H2O: Why Water Matters in Whisky Production

#whiskey #smithville

Water, water everywhere, but not a drop to drink? Not so in whisky production! Here's a playful dive into the scientific significance of water in crafting the spirit we all adore....

Smithville Whiskey

Prohibition and the Transformation of Women's Social Status and Behavior in the 1920s

#whiskey #smithville

The 1920s, often referred to as the "Roaring Twenties," were a time of significant social and cultural change in the United States, particularly for women. One major element of...

Smithville Whiskey

Female Bootleggers of Prohibition: Stories of Defiance

#whiskey #smithville

Prohibition, the legal enforcement banning alcohol sale and consumption in the United States from 1920 to 1933, was a unique period that saw a rise in illegal activities designed...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey

The Grain Game: How Grains Shape the Soul of Whiskey

#whiskey #smithville

Whiskey, a beloved spirit savored around the world, is a product of nature's simplest ingredients. At its heart, whiskey is nothing more than water, yeast, and most importantly,...

Smithville Whiskey

Exploring the Spirit of America: The Kentucky Bourbon Trail and Its Impact on the Bourbon Industry

#whiskey #smithville

Hey there, bourbon lovers! Have you ever wanted to wander through the heartland of bourbon production, learn from master distillers, and sip straight from the barrel? If so, there's...

Smithville Whiskey

Whisky Wonders: An Expedition Across Regions

#whiskey #smithville

There's a world of difference between sipping a peaty Scotch, an earthy Irish whiskey, or a sweet and smoky American bourbon. These variations are not merely due to the distilleries'...

Smithville Whiskey


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Opening Hours

Mon:7 am - 3 pm
Tue:7 am - 3 pm
Wed:7 am - 3 pm
Thu:7 am - 3 pm Today
Fri:7 am - 3 pm
Sat:7 am - 3 pm

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