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Sixteen Mile House

Sixteen Mile House

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4.4 Google Review
448 Broadway, Millbrae, California, 94030, United States
(650) 697-6118 www.sixteenmilehouse.com
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Google Reviews

Refresh Reviews 4.4


Apr 16, 2018
First time here and I admit this place was a surprise find.There's a small parking lot and street parking is plentiful. From the outside you would not expect much from this just hoping it would be a few steps above Black Angus. But this place ranks up there with the Alexanders and Ruth Chris without those prices.Staffing here is plentiful and everyone works together and very friendly. Menu choices are ample but the choices they have they excel in. The bread they serve are some of the best. The crust is crunchy but the inside is soft. Excellent wine selection that pairs well with the meal and nothing outrageously expensive. The escargot appetizers were very good and they also include more bread for you to soak up the juices. I would skip the prawns and seared Ahi. Instead for the the calamari . There's only one word to describe their meat entree, and that it was perfect. The rib eye had a good char (but not burnt) and medium rare was spot on. They offer two sides but from what I can tell, you can't go wrong with any of them. Their sweet cream corn was nice and their spinach was very good (but it's not a cream spinach like House of Prime Rib). The rice pilaf had a hint of creamy cheese taste but not too overpowering. Fresh vegetables was just that. The prime rib is a must try here. They did bring out a plate where the meat was more on the medium side but they took it back right away and replace it with one that was more to our liking. The horse-radish was another surprise too. The one they have here was a perfect match for the prime rib. The child meal was a good size for 12 and under.

May 7, 2018
Wow!! What a hidden gem. From the outside, the place looks like a realtor office, but I was pleasantly surprised by the inside. First, u encounter a nice size cozy bar. There are 2 dining areas. One is for private parties and the other looks tiny at first, but curves and goes toward the back. The place is nicely decorated with booths and tables. However, I am a foodie and care more about how things taste. I ordered the daily early bird (5-7pm) petite cut prime rib special for $29. It comes with 2 side dishes. For a petite cut, I couldn't complain about the portion. . It was bigger than most places and tender and tasty. I ordered a baked potato and grilled al dente veggies. Everything was wonderful!! Plus, the complimentary sourdough bread was served warm with a small dish of butter. We ate so much bread. We couldn't stop... It was so good... Nicole our server for the night was very warm and friendly. She was really patient when we asked questions about the food and menu. Both the lobster bisque and miso glazed salmon was delicious as well. I would definitely go back again and again.

Apr 8, 2018
Reception was friendly, waitress was good. Ate prime rib with garlic mash potato and cream corn. Food is average.

May 9, 2018
Great food and historic bar! Pretty much in the middle of nowhere, one of my favorites for lunch.

Feb 6, 2018
Nice place with good stakes. Had the 22oz ribeye and it was flavorful but a little bit chewy in the fatty area. Mas potatoes and veggies are average. Love the sour dough bread. Overall, good dinner.

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Opening Hours

Tue:11 am - 9:30 pm
Wed:11 am - 9:30 pm Today
Thu:11 am - 9:30 pm
Fri:11 am - 9:30 pm
Sat:5 pm - 9:30 pm

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