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Fonda Don Chon

Fonda Don Chon

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4.5 Google Review
10276 E Foothill Blvd, Rancho Cucamonga, California, 91730, United States
(909) 941-1982 www.fondadonchon.com
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Google Reviews

Refresh Reviews 4.5


Mar 25, 2018
Awesome food and drinks! The Mexican lollipop was a great shot. Went on a weeknight and the place was busy... The Staff are good but looks like they could use some help for getting checks and boxes to tables. I was impressed our waitress was able to take our full order without writing it down and get it 100% correct

Apr 23, 2018
It was vary good drinks were tasty food was great. The service was mediocre not bad but not great either. Clean and love the restroom decor..Will definitely come back and give it another try

Apr 22, 2018
Today, My wife and I went w/friends. We weren't aware of the buffet, so after we were seated, we figured we'd wait & have chips till they bring the menu. A couple minutes later we were all told that we can't sit at the table & that we have to wait (again) to be seated. Really? Why not just accommodate your customers? The buffet was going to end in 15 minutes anyway! Anyhow...We left to another restaurant. BTW, they have a "B" letter grade.

Apr 13, 2018
Came here for a impromptu family dinner. Everything was delicious. From the chips and salsa all the way to their hard taco dinner plate. I would recommend coming here for some tasty Mexican food. Plenty of indoor seating and parking.

Jan 23, 2018
Buffet everyday! 9-3 at reasonable price... Great Mexican food. Tortillas made there. Had cinnamon & brown sugar coffee.... yummy Good service Favorite place to go...

INDUSTRY BLOGS

Carrie Nation: A Crucial Catalyst of the Temperance Movement

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Carrie Nation, born Carrie Amelia Moore on November 25, 1846, in Garrard County, Kentucky, was a formidable figure in the American Temperance Movement, known for her audacious methods...

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The Grain Game: How Grains Shape the Soul of Whiskey

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Whisky Wonders: An Expedition Across Regions

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There's a world of difference between sipping a peaty Scotch, an earthy Irish whiskey, or a sweet and smoky American bourbon. These variations are not merely due to the distilleries'...

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Grain Games: The Whisky Character Playground

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Hello, whisky wanderers! Ready to hop, skip, and jump into the rollicking world of grains and their whimsical influence on whisky character? From the robust charm of barley to...

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A Whiskey Journey: From Water Source to Distillery

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Every whisky connoisseur will tell you that the secret to a great whisky lies in three key elements - grain, yeast, and water. But did you know that it's the water, often overlooked,...

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The Art of Distillation: How it Shapes the Flavour of Whisky

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Hello, whisky enthusiasts! Today, we're embarking on a spirited exploration of one of the most significant steps in whisky-making: distillation. We'll delve into how this intricate...

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Whiskey Production: 18th Century Methods vs Modern Techniques

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In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

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A Spirited History: The Role of Whisky During American Prohibition

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Whisky lovers, get ready for a journey into the past, as today, we're delving into the intriguing role whisky played during one of the most dramatic periods in American history...

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Opening Hours

Mon:9 am - 9 pm
Tue:9 am - 9 pm
Wed:9 am - 9 pm
Thu:9 am - 9 pm
Fri:9 am - 10 pm
Sat:9 am - 10 pm Today

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