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Wayback Burgers

Wayback Burgers

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4.5 Google Review
54 Pershing Dr, Ansonia, Connecticut, 06401, United States
(203) 732-0850 www.waybackburgers.com
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Google Reviews

Refresh Reviews 4.5


May 23, 2018
We arrived around 830. Stood around for 5 min unacknowledged by the staff who didn't want to stop cleaning. Lock up at 830 if your not serving any more,

Feb 12, 2018
Melody took care of points issue w/company my husband had -The food and service have always been TOP_NOTCH-Recommend this establishment

Feb 25, 2018
Does not compare to "fast food". Is very good. Make sure you try a shake.

Jun 10, 2017
I visited this place with my friend and ordered food for both of us. Staff here at this place is very efficient and very customer friendly. Very clean kitchen, clean dining area and my food was awesome. This is the place where I would like to eat again and again. I rate 10 stars to my family restaurant. Wayback Burgers @ Derby 😊

Jun 18, 2017
The build your own burger was good. Fries were good but seemed to have almost no salt on them. The root beer was mediocre. Prices were a bit higher than average.

INDUSTRY BLOGS

The Science of H2O: Why Water Matters in Whisky Production

#whiskey #smithville

Water, water everywhere, but not a drop to drink? Not so in whisky production! Here's a playful dive into the scientific significance of water in crafting the spirit we all adore. Ready...

Smithville Whiskey

Whisky Wonders: An Expedition Across Regions

#whiskey #smithville

There's a world of difference between sipping a peaty Scotch, an earthy Irish whiskey, or a sweet and smoky American bourbon. These variations are not merely due to the distilleries'...

Smithville Whiskey

The Evolution of Whisky: 18th Century Methods vs. Modern Mastery

#whiskey #smithville

Whisky lovers, we've got a treat for you today! We're going on a time-traveling adventure to compare whisky production methods between the 18th century and today. Understanding...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey

The Chemistry of Whiskey Aging: Impact on Taste and Quality

#whiskey #smithville

Aging is a critical stage in whiskey production. The choice of cask, the length of maturation, and the aging environment all influence the spirit's final character. But what are...

Smithville Whiskey

The Fascinating History of Whiskey: From Earliest Origins to Present Day Popularity

#whiskey #smithville

Whiskey, a distilled alcoholic beverage made from fermented grain mash, has a rich and fascinating history that dates back centuries. Its story traverses continents, cultures,...

Smithville Whiskey

A Whiskey Journey: From Water Source to Distillery

#whiskey #smithville

Every whisky connoisseur will tell you that the secret to a great whisky lies in three key elements - grain, yeast, and water. But did you know that it's the water, often overlooked,...

Smithville Whiskey

Exploring the Spirit of America: The Kentucky Bourbon Trail and Its Impact on the Bourbon Industry

#whiskey #smithville

Hey there, bourbon lovers! Have you ever wanted to wander through the heartland of bourbon production, learn from master distillers, and sip straight from the barrel? If so, there's...

Smithville Whiskey


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Opening Hours

Mon:11 am - 9 pm
Tue:11 am - 9 pm
Wed:11 am - 9 pm
Thu:11 am - 9 pm
Fri:11 am - 9 pm Today
Sat:11 am - 9 pm

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