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Google Reviews

Refresh Reviews 3.6


Mar 26, 2018
Have been only a few times over the past few years. The staff has always been courteous. I have ordered the KFC famous bowl (mashed potatoes, gravy, corn and shredded cheese) and have always found it to be quite tasty! 🍲

May 20, 2018
Negative 3 stars! Scary people in and around this KFC bumming money and cigarettes. The restroom floor grout was nasty, the cheap door was peeling, the booth seats were covered with tape. If this was my first visit to KFC, it would be my last. The food was not hot or good. Is this a bad neighborhood?

Nov 17, 2017
Pieces of chicken are good. The only thing that I don't like are the tenders, they are small and no meat at all. In other hand, their prices are not ❌ for what you really get.

May 17, 2018
Waited half hour for our food. They need more staff

Mar 17, 2018
Good food, clean friendly, listens to your specific requests. I have been there numerous times.

INDUSTRY BLOGS

Exploring the Spirit of America: The Kentucky Bourbon Trail and Its Impact on the Bourbon Industry

#whiskey #smithville

Hey there, bourbon lovers! Have you ever wanted to wander through the heartland of bourbon production, learn from master distillers, and sip straight from the barrel? If so, there's...

Smithville Whiskey

The Fascinating History of Whiskey: From Earliest Origins to Present Day Popularity

#whiskey #smithville

Whiskey, a distilled alcoholic beverage made from fermented grain mash, has a rich and fascinating history that dates back centuries. Its story traverses continents, cultures,...

Smithville Whiskey

Whiskey Trails: A Cultural Expedition through Ireland and Scotland

#whiskey #smithville

Whiskey, the golden spirit of the Gaelic lands, embodies more than just a delightful drink. In both Ireland and Scotland, it's a cultural touchstone, holding centuries of history,...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey

Whisky 101: A Light-hearted Guide to the Water of Life

#whiskey #smithville

Welcome to Whisky 101, folks! Today, we're exploring the fantastic world of whisky, whisky, whiskey, and, yes, more whisky! Oh, did I mention whisky? By the end of this tour,...

Smithville Whiskey

The Evolution of Whisky: 18th Century Methods vs. Modern Mastery

#whiskey #smithville

Whisky lovers, we've got a treat for you today! We're going on a time-traveling adventure to compare whisky production methods between the 18th century and today. Understanding...

Smithville Whiskey

A Whiskey Journey: From Water Source to Distillery

#whiskey #smithville

Every whisky connoisseur will tell you that the secret to a great whisky lies in three key elements - grain, yeast, and water. But did you know that it's the water, often overlooked,...

Smithville Whiskey

Single Malt vs. Blended Whiskey: A Comprehensive Guide

#whiskey #smithville

Whether you are a whiskey connoisseur or a casual enthusiast, understanding the nuanced world of whiskey can be a delightful pursuit. Two terms that often spark curiosity are...

Smithville Whiskey


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Opening Hours

Mon:10:30 am - 10:30 pm
Tue:10:30 am - 10:30 pm
Wed:10:30 am - 10:30 pm
Thu:10:30 am - 11 pm
Fri:10:30 am - 11 pm Today
Sat:10:30 am - 11 pm

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