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Brasas Grill Brazilian SteakHouse

Brasas Grill Brazilian SteakHouse

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4.5 Google Review
325 E Merritt Island Causeway, Merritt Island, Florida, 32952, United States
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Google Reviews

Refresh Reviews 4.5


May 11, 2018
A wonderful experience. The service and food were excellent. We went for lunch and had the salad bar and fire grilled shrimp. The salad bar had a large variety of salads including a bean salad, potato salad, pasta salad and many others. Everything we tried was fresh and delicious. The fire grilled shrimp were cooked to perfection. The service and atmosphere were also very good. W would highly recommend this place.

May 29, 2018
This is an excellent upgrade from the old Cocoa Village location. The ambiance is improved and the mesquite cook pit was built for the best performance. Eddie, the owner, takes a personal pride in every aspect of your meal and is always on hand for questions or to hear suggestions from guests. The daily lunch special is an exceptional value and a chance to try something new.

May 27, 2018
Dinner is wonderful and an exceptionally affordable example of Brazilian Steakhouse. Lunch, at just 8.95, includes a full salad sat and hot sides, paired with a chef chosen entree. This value is extraordinary, lunch for two is under $20 (with tax), and not including drinks (a full bar is available).

Apr 27, 2018
Love this place first time, will return. Warm friendly atmosphere and great service. Top sirloin is my favorite. But all choices are delicious. Eat until you have your fill. Highly recommended! Enjoy!!

Apr 8, 2018
The food was excellent, but there are some kinks that need to be worked out. I gave 4 stars only because the quality of the food made up for all the other issues. We decided to try this place on Valentine’s Day. Because we requested a booth, we decided to wait at the bar (in the back corner) before being seated, and there simply wasn’t enough space to easily get there without feeling like we were encroaching on customers seated at tables, especially with the numerous servers and “carvers” walking back and forth. We were glad we waited for a booth because we would not have been happy about all the foot traffic had we been seated at a table (especially at tables right outside the kitchen). The bar area was quite small and didn’t have enough seating to accommodate everyone there (a couple people had to stand), and the bartender was not very attentive despite only having a few customers. Our table was ready within 10 minutes, but it was unclear as to whether or not we should pay for our drinks before heading to our table. Seating definitely needs to be more streamlined. Also, the salad bar/side buffet needs more signage (labels/descriptions) and lighting, as there was no attendant there and we could barely see what was being offered. Finally, prices need to be clear up front, as we didn’t know how much anything was until we got our bill.

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Opening Hours

Mon:5 pm - 9 pm
Tue:5 pm - 9 pm Today
Wed:5 pm - 9 pm
Thu:5 pm - 9 pm
Fri:5 pm - 9 pm
Sat:5 pm - 9 pm

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