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Los Perros

Los Perros

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2.8 Google Review
18146 Collins Ave, Sunny Isles Beach, Florida, 33160, United States
(305) 466-6775 www.losperros.com
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Google Reviews

Refresh Reviews 2.8


Feb 15, 2018
DONT BUY THE AREPAS! The quantity/quality is HORRIBLE, the fries are old and chewy, $8 for a really small arepa??? That's insane, Its not way that they used to be, I'll never come back to this place, you just lost 5 customers. I put 1 star because there is not option for ZERO that is the REAL review that you deserve

Feb 15, 2018
This is the worst place to eat arepas. It is super flat with just a little bit of meat and both things were not fully cooked. The french fries were old and chewy. I put 1 star because is the worst review it allows because you deserve ZERO!!!!

Nov 24, 2017
Small and Cozy. This colombian place offers delicious burgers , hot dogs and appetizers . Affordable with the best meat quality. Friendly costumer service, and they also sell beer. I recommend trying the beef burger and super perro with bacon. Come by , you wont reget it.

Apr 11, 2018
an amazing experience, we went twice in one week

Aug 16, 2017
Came here with my family because I'm going back to my town. Server didn't even say hi. My mom's arepa was burned and it seemed nothing pleasant at all. Server didn't even say anything (not even an apology). Burgers were fine. Overall 2 stars is a lot.

INDUSTRY BLOGS

The Grain Game: How Grains Shape the Soul of Whiskey

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The Pivotal Role of Women in the Temperance Movement Leading Up to Prohibition in North America

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Whiskey Trails: A Cultural Expedition through Ireland and Scotland

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Whiskey, the golden spirit of the Gaelic lands, embodies more than just a delightful drink. In both Ireland and Scotland, it's a cultural touchstone, holding centuries of history,...

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The Fascinating History of Whiskey: From Earliest Origins to Present Day Popularity

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Whiskey, a distilled alcoholic beverage made from fermented grain mash, has a rich and fascinating history that dates back centuries. Its story traverses continents, cultures,...

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Whiskey Production: 18th Century Methods vs Modern Techniques

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In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

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The Science of H2O: Why Water Matters in Whisky Production

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Water, water everywhere, but not a drop to drink? Not so in whisky production! Here's a playful dive into the scientific significance of water in crafting the spirit we all adore....

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Grain Games: The Whisky Character Playground

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Hello, whisky wanderers! Ready to hop, skip, and jump into the rollicking world of grains and their whimsical influence on whisky character? From the robust charm of barley to...

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Creating Magic in a Barrel: A Step-by-Step Guide to Crafting Traditional Whiskey

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Hello, whiskey lovers and budding distillers alike! Today, we're taking a fascinating journey into the heart of the distillery to uncover the meticulous step-by-step process of...

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Opening Hours

Mon:12 pm - 3 am
Tue:12 pm - 3 am
Wed:12 pm - 3 am
Thu:12 pm - 3 am
Fri:12 pm - 3 am
Sat:12 pm - 4 am Today

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