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Mise en Place Restaurant

Mise en Place Restaurant

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4.5 Google Review
442 W Kennedy Blvd #Grand Central Place, Tampa, Florida, 33606, United States
(813) 254-5373 miseonline.com
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Google Reviews

Refresh Reviews 4.5


May 15, 2018
I have been going to Mise en Place for years...ever since they were pretty much the only great restaurant in Tampa. Now there is a much more vibrant restaurant scene but Mise en Place is still one of the top 2 or 3 meals in Tampa. The Prix Fixe menu is always terrific especially with the optional wine pairings. The interior is lovely and the noice level is low enough for an intimate conversation. Service is knowledgeable and capable,friendly but not chummy, available but not intrusive - in other words practically perfect in every way. the menu is creative, fresh, local and delicious

May 31, 2018
Truly a top-tier dining experience. We went with the chef tasting and a mix of the other dishes to really try everything, it was all amazing! Service took it to the next level as the wait staff went above and beyond to make the night special. Best restaurant in the region

Mar 23, 2018
From entrance to exit, flawless service. Genuinely caring staff members. Good food...best oysters I've ever had. We WILL be back! Special shout-out to our server, Al. Great guy!!

May 16, 2018
Great service! The food was wonderful as well but their customer service is just over the top awesome! Huge wine selection is also a nice bonus!

Mar 7, 2018
The food was fantastic. Staff very friendly and attentive. A little cramped in the lounge area. Our table for four was too small. The dishes and glasses kept getting in the way. I would give it a 5 if it wasn't for that.

INDUSTRY BLOGS

The Earliest Instances of Whiskey in World History

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A Spirited History: The Role of Whisky During American Prohibition

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Creating Magic in a Barrel: A Step-by-Step Guide to Crafting Traditional Whiskey

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Hello, whiskey lovers and budding distillers alike! Today, we're taking a fascinating journey into the heart of the distillery to uncover the meticulous step-by-step process of...

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Bourbon: The Quintessential American Whisky with a Unique Twist

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Hey there, whisky enthusiasts! Today, we're going to delve into a topic that's as smooth as a top-shelf dram – the unique character of bourbon whisky. Now, if you're new to the...

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Carrie Nation: A Crucial Catalyst of the Temperance Movement

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Carrie Nation, born Carrie Amelia Moore on November 25, 1846, in Garrard County, Kentucky, was a formidable figure in the American Temperance Movement, known for her audacious...

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Female Bootleggers of Prohibition: Stories of Defiance

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Prohibition, the legal enforcement banning alcohol sale and consumption in the United States from 1920 to 1933, was a unique period that saw a rise in illegal activities designed...

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Prohibition and the Transformation of Women's Social Status and Behavior in the 1920s

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The 1920s, often referred to as the "Roaring Twenties," were a time of significant social and cultural change in the United States, particularly for women. One major element of...

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The Science of H2O: Why Water Matters in Whisky Production

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Opening Hours

Tue:5:30 pm - 10 pm
Wed:5:30 pm - 10 pm
Thu:5:30 pm - 10 pm
Fri:5:30 pm - 11 pm Today
Sat:5:30 pm - 11 pm

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