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Utage Restaurant & Lounge

Utage Restaurant & Lounge

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4.6 Google Review
1286 Kalani St ## B102, Honolulu, Hawaii, 96817, United States
(808) 843-8109 utagehawaii.com
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Google Reviews

Refresh Reviews 4.6


Mar 5, 2018
Great service... They treat you like family here, or maybe better than your family?!?!? Definitely a place for locals and open to tourists wanting a local experience while having attentive service. Food is very good and half the menu are specials that vary by the day, though there is a weekly routine. Everything is fresh and very tasty/flavourful. The bill is also enjoyable as many of their dishes includes dessert and a non alcoholic beverage.

May 3, 2018
Had my birthday lunch here with friends and everyone enjoyed the food!!! Great prices, nice size portions, most of the menu items are a "complete meal" (entre'e, drink, soup or salad and dessert) all for one price!!! The service is great also!!! I would definitely recommend it to my family and friends and I will continue to be a loyal customer!!!

Nov 30, 2017
The food was delicious and beautiful with wonderful sauces and sides. Service was fantastic. There was three of us and the price was very reasonable $57and we left a $20 tip because we enjoyed everything so much. Dinner included a drink Souper Salad and a dessert. We each had something different and enjoyed everything.

Mar 7, 2018
Food here is very good and tasty. The lunch deals include soup or salad, beverage, entree, and dessert, a very good deal.

Nov 23, 2017
Best Okinawan style Japanese food. Simply but extremely delicious. The whole staff there is outstanding. Everyone feels like family.

INDUSTRY BLOGS

Single Malt vs. Blended Whiskey: A Comprehensive Guide

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Whether you are a whiskey connoisseur or a casual enthusiast, understanding the nuanced world of whiskey can be a delightful pursuit. Two terms that often spark curiosity are 'single...

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The Fascinating History of Whiskey: From Earliest Origins to Present Day Popularity

#whiskey #smithville

Whiskey, a distilled alcoholic beverage made from fermented grain mash, has a rich and fascinating history that dates back centuries. Its story traverses continents, cultures,...

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Whiskeys of the World: Types and Distinctions

#whiskey #smithville

Whiskey, a beverage enjoyed globally, varies considerably in its characteristics, production methods, and styles. Different countries and regions have their unique whiskey styles...

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The Evolution of Whisky: 18th Century Methods vs. Modern Mastery

#whiskey #smithville

Whisky lovers, we've got a treat for you today! We're going on a time-traveling adventure to compare whisky production methods between the 18th century and today. Understanding...

Smithville Whiskey

Female Bootleggers of Prohibition: Stories of Defiance

#whiskey #smithville

Prohibition, the legal enforcement banning alcohol sale and consumption in the United States from 1920 to 1933, was a unique period that saw a rise in illegal activities designed...

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Famous Women and the Repeal of Prohibition: Evolving Perspectives

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While women were instrumental in initiating the Prohibition era, they also played a significant role in its repeal. The societal and cultural shifts during the 1920s and early...

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The Great Whisky Adventure: A Journey Back to the Earliest Drops in History

#whiskey #smithville

Join us, dear readers, as we embark on an exciting journey back in time, tracing the footsteps of our whisky-loving ancestors! From the mystic east to the rugged Celtic lands,...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

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In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

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Opening Hours

Mon:10 am - 8:45 pm
Tue:10 am - 8:45 pm
Wed:10 am - 8:45 pm
Thu:10 am - 8:45 pm
Fri:10 am - 8:45 pm Open Today
Sat:10 am - 8:45 pm

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