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Mothers Cantina

Mothers Cantina

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4.3 Google Review
2810 Philadelphia Ave, Ocean City, Maryland, 21842, United States
(410) 289-1330 www.motherscantina.com
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Google Reviews

Refresh Reviews 4.3


Apr 14, 2018
We had about 1&1/2 hr wait but my brother highly recommended this place so we waited. Had a house margarita, which I noticed from the first sip had artificial sweetener and really was not good at all- yuk!! Asked the bartender, who confirmed that their mix contains saccharin. She recommended a margarita made with only tequila, lime & agave... top notch!! So while I was pretty disappointed in the house margarita, the food was outstanding. Even the leftovers were good cold the next morning. We met the owner (the wife) who was extremely friendly & patient, especially considering how crowded it was. So glad we decided to wait & eat here. Can't believe we've been passing this place by all these years!

May 17, 2018
A not-so-quiet little place, close to the shore of Ocean city, Mother's Cantina is the kind of place you want to go when everything else is closed and you just want to have fun. I love how cozy the place is and our host and waitress were kind and attentive. It is a no nonsense fun loving place! with some amazing food! A must go if you are ever in ocean city!

May 7, 2018
Outstanding. Best Mexican I've had in long time. Place looks sketchy but trust me food is outstanding. Brought 2 small children and it was fine. Awesome atmosphere.

Apr 5, 2018
We waited a long time for our table but the staff was nice enough to keep us updated while we were enjoyed some drinks at the bar. The white sangria wasn't bad. I was not a fan of the sweet ginger coating around the rim of the glass. I don't think it mixed well with the drink. The Pacifico beer is great on tap but I wished they served it in a chilled glass. The beer got lukewarm very quick. Overall their food was good. The salsa tasted homemade. I thought their guacamole was on the bland side. It could have used more lime juice, salt and some cilantro/red onion. But that is my preference. I thought the portabella mushrooms were well marinated in the tacos. Like the guacamole, the rice that came with the tacos could have been seasoned better. We also ordered a side of roasted broccoli. It was well charred and cooked with the right amount of oil. At the end, the server gave us the guacamole on the house, which was very kind of them. I thought she was very attentive and checked on us quite frequently.

May 1, 2018
Being a South Texas native myself, this Cantina is hands down the best Tex-Mex outside of Texas I've had on the Eastern shore. And honestly, the best I've had on the East Coast! If you're from Texas, you'll get it. ❤️ 😉

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Opening Hours

Mon:12 pm - 2 am Today
Tue:12 pm - 2 am
Wed:12 pm - 2 am
Thu:12 pm - 2 am
Fri:12 pm - 2 am
Sat:12 pm - 2 am