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Friendly's

Name: Friendly's
Address: 1090 Iyannough Rd, Barnstable, MA, 02601, US
Telephone: (508) 771-8145
Price range: $$$

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3.1 Google Review

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1090 Iyannough Rd, Barnstable, Massachusetts, 02601, United States

(508) 771-8145 staging.friendlysrestaurants.com/?store-item=friendlys-hyannis-02601?id=736?id=736

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Refresh Reviews 3.1

Olivia Nee

May 3, 2018

I only give this place four stars instead of 5 because you never get the same experience twice. The food is always fine. The service and atmosphere is hit or miss and the seating and such needs updating because some of the booths are literally teared. But it's a nice play to bring my 3 year old for a relatively quick meal.

ozzy darren

May 6, 2018

They are lucky to get 1 star. As per usual waited with my daughter almost 5 minutes to be seated when there was only maybe 8 people in restraint but plenty of workers out the back having a great time, it took waitress maybe 15 min to come ask us what we wanted to drink (still only about 6 people present) We ordered and waited another 25 min for food. After we finished eating waited 10 min for waitress to ask whether we wanted dessert so we ordered 2 x frenzies and she left all our dirty dishes etc on table. Waited another 15 min for dessert, she bought them over and we noticed that both cups were half empty, they are expensive and we get half a cup each she again walked away and still failed to take dirty dishes, also cannot believe the noise coming from kitchen, yelling, laughing and we wait this long ? Discussing service, will never return.

Sean Davis

Mar 10, 2018

I can personally see why people might think this place is closed. 7 pm on a Saturday, the outside light isn’t on, the place is packed, and they seem to be understaffed... ON A SATURDAY NIGHT. Sure there were 7 of us, but it took them forever to even come give us enough menus. Then an equally long time to take out drinks. Food was also subpar once it finally arrived. I was generous with the one star rating. I would’ve rather gone to Olive Garden, and I don’t even like Olive Garden...

Heather Gately

May 8, 2018

slow service indoors. better to call ahead and bring food home. or pick up ice cream st tge window

Jaydine Fitzgerald

May 13, 2018

I LOVE FRIENDLY'S. My boyfriend and I go here for breakfast every once in a while. I always habe the same waitress who is super sweet. It's usually just her and the cook that is on staff when I go. Not usually very busy but I'm sure that'll change soon! Actually considering going to get a waitressing job there sooner than later :) the food is great and back around Christmas they had an awesome promotion going on... Breakfast during the week was HALF PRICED. The promotion is over these days, but I CANNOT WAIT for it to come back :D over all, good atmosphere, awesome service! Wish I could remember her name, short middle aged woman who is super friendly and ALWAYS smiling!! Service is relatively prompt and on point :)

INDUSTRY BLOGS

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The Great Whisky Adventure: A Journey Back to the Earliest Drops in History

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Hello, whiskey lovers and budding distillers alike! Today, we're taking a fascinating journey into the heart of the distillery to uncover the meticulous step-by-step process of...

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Whisky lovers, we've got a treat for you today! We're going on a time-traveling adventure to compare whisky production methods between the 18th century and today. Understanding...

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Opening Hours

Mon:7 am - 10 pm

Tue:7 am - 10 pm

Wed:7 am - 10 pm

Thu:7 am - 10 pm Today

Fri:7 am - 11 pm

Sat:7 am - 11 pm

Friendly's

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Google Reviews

INDUSTRY BLOGS

Whiskeys of the World: Types and Distinctions

The Art of Distillation: How it Shapes the Flavour of Whisky

The Great Whisky Adventure: A Journey Back to the Earliest Drops in History

Female Bootleggers of Prohibition: Stories of Defiance

Carrie Nation: A Crucial Catalyst of the Temperance Movement

The Pivotal Role of Women in the Temperance Movement Leading Up to Prohibition in North America

Creating Magic in a Barrel: A Step-by-Step Guide to Crafting Traditional Whiskey

The Evolution of Whisky: 18th Century Methods vs. Modern Mastery

Own this business?

Opening Hours

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