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Forest

Forest

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4.5 Google Review
735 Forest Ave, Birmingham, Michigan, 48009, United States
(248) 258-9400 www.forestbirmingham.com
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Google Reviews

Refresh Reviews 4.5


Apr 12, 2018
The food was amazing from bread to dessert. Highly recommend the scallops and any of the pasta. Great ambiance and the service was excellent. Would absolutely come back on my next trip to the area.

Feb 5, 2018
Enjoyed our time here. The food was great (especially the farm egg, if you're reading this do yourself a favor and order like 10 farm eggs). Our waitress (Ashley) was awesome, very friendly and helpful, but didn't interrupt our conversation frequently. The ambiance was nice and relaxing, not tio dimly lit, not too loud. I would definitely recommend this restaurant, especially for a nice date night.

Nov 30, 2017
Fantastic restaurant. I'm a foodie and this is the best restaurant I've been to in at least 6 months, probably more. Every dish, every drink was just out of this world good. AND the portions were great (usually my hangup about restaurants with food this good). I will come back and bring family and friends!

Apr 28, 2018
Different kind of food, the owner always available and checking on you

Apr 17, 2018
Amazing food. Even better service. Kind of fancy.

INDUSTRY BLOGS

Bourbon: The Quintessential American Whisky with a Unique Twist

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Hey there, whisky enthusiasts! Today, we're going to delve into a topic that's as smooth as a top-shelf dram – the unique character of bourbon whisky. Now, if you're new to the whisky...

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Whiskey Trails: A Cultural Expedition through Ireland and Scotland

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Whiskey, the golden spirit of the Gaelic lands, embodies more than just a delightful drink. In both Ireland and Scotland, it's a cultural touchstone, holding centuries of history,...

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Single Malt vs. Blended Whiskey: A Comprehensive Guide

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Whether you are a whiskey connoisseur or a casual enthusiast, understanding the nuanced world of whiskey can be a delightful pursuit. Two terms that often spark curiosity are...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

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In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey

A Spirited History: The Role of Whisky During American Prohibition

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Whisky lovers, get ready for a journey into the past, as today, we're delving into the intriguing role whisky played during one of the most dramatic periods in American history...

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Creating Magic in a Barrel: A Step-by-Step Guide to Crafting Traditional Whiskey

#whiskey #smithville

Hello, whiskey lovers and budding distillers alike! Today, we're taking a fascinating journey into the heart of the distillery to uncover the meticulous step-by-step process of...

Smithville Whiskey

Female Bootleggers of Prohibition: Stories of Defiance

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Prohibition, the legal enforcement banning alcohol sale and consumption in the United States from 1920 to 1933, was a unique period that saw a rise in illegal activities designed...

Smithville Whiskey

Famous Women and the Repeal of Prohibition: Evolving Perspectives

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While women were instrumental in initiating the Prohibition era, they also played a significant role in its repeal. The societal and cultural shifts during the 1920s and early...

Smithville Whiskey


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Opening Hours

Mon:5 pm - 11 pm
Tue:5 pm - 11 pm
Wed:5 pm - 11 pm
Thu:5 pm - 11 pm
Sat:5 pm - 12 am Today