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Boathouse Grill

Name: Boathouse Grill
Address: 440 River St, Manistee, MI, 49660, US
Telephone: (231) 723-2300
Price range: $$$

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3.7 Google Review

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440 River St, Manistee, Michigan, 49660, United States

(231) 723-2300 m.facebook.com/pages/The-Boathouse-Grill/182987485076392

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Refresh Reviews 3.7

Kristin K.

Jul 19, 2017

This place is getting 3 stars only for view and food. The food was reasonably priced I got the chicken bacon avocado and that was good but I had a hard time keeping it together. The wine is $7 a glass for like 3 or 4 ounces bummer. They don't do anything special for birthday's and the only dessert they offer is cheese cake. The service was okay I asked for water before my meal came out and I got water after I finished eating. They have a kids menu but you have to call and ask what they have. I called around 5 pm to ask about kids menu he told me they had chicken tenders and showed up to the restaurant around 5:45 pm and the waitress says they ran out?. Then, she tells me she will double check. When she comes back out they have chicken tenders.

Michael Pung

Nov 8, 2017

Went here last summer during the boat show and we loved it! Went back this year and it was totally different. Same people but they seemed irritated with their customers and offered very poor service. Especially the host. Wouldn't even clear a table for us to move out of the sun. Food was bad and cold. We were warned by the folks leaving and should have listened,

cpthook 199

Nov 21, 2017

Great rotating beer list! Pam is an awesome bartender and makes great cocktails! Especially bloody mary's. Only problem is the food is not consistent. Sometimes great, sometimes mediocre, and have had several meals served warm or cold.

Nicolas Wyse

Jul 23, 2017

Nice little spot on the water. Some of the food was really good - black bean burger and mussels. Some was not so great - Philly and Lobster bisque. Cheese cake was dynamite. Good wait staff.

Arnie Rupp

Jul 30, 2017

Pork and Sweet potato fries were good. Lake Perch was excellent. There must have been a management vs staff thing going on. Service from table to kitchen was lacking.

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