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The Little Crêperie

The Little Crêperie

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4.5 Google Review
138 N Main St, Concord, New Hampshire, 03301, United States
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Google Reviews

Refresh Reviews 4.5


Apr 21, 2018
Got the fancy pig and added an egg. They did a great job especially since eggs were not even on the menu. Sorry no picture. I ate it too fast :)

May 3, 2018
They have the best crepes in town. I enjoy the saucy pig and have gotten it several times now.

Apr 15, 2018
Luckily they have mamosas because the wait staff seems to have an attitude that is less than welcoming. Food isnt terrible. A little overpriced for the quality given.

Mar 10, 2018
Tried this place for the first time. Ordered the Favorite: banana and nutella. Service was quick and the crepe was very good. Definitely big enough to share.

May 5, 2018
Delicious, they'll make any crepe you want to order if they have the ingredients.

INDUSTRY BLOGS

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Welcome to Whisky 101, folks! Today, we're exploring the fantastic world of whisky, whisky, whiskey, and, yes, more whisky! Oh, did I mention whisky? By the end of this tour, you'll...

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The Evolution of Whisky: 18th Century Methods vs. Modern Mastery

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Whisky lovers, we've got a treat for you today! We're going on a time-traveling adventure to compare whisky production methods between the 18th century and today. Understanding...

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Hey there, whisky enthusiasts! Today, we're going to delve into a topic that's as smooth as a top-shelf dram – the unique character of bourbon whisky. Now, if you're new to the...

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The Art of Distillation: How it Shapes the Flavour of Whisky

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Hello, whisky enthusiasts! Today, we're embarking on a spirited exploration of one of the most significant steps in whisky-making: distillation. We'll delve into how this intricate...

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The Science of H2O: Why Water Matters in Whisky Production

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The Great Whisky Adventure: A Journey Back to the Earliest Drops in History

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Join us, dear readers, as we embark on an exciting journey back in time, tracing the footsteps of our whisky-loving ancestors! From the mystic east to the rugged Celtic lands,...

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A Whiskey Journey: From Water Source to Distillery

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Every whisky connoisseur will tell you that the secret to a great whisky lies in three key elements - grain, yeast, and water. But did you know that it's the water, often overlooked,...

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Opening Hours

Wed:8 am - 3 pm
Thu:8 am - 3 pm
Fri:8 am - 3 pm
Sat:8 am - 3 pm

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