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Pump House Burgers & Brews

Pump House Burgers & Brews

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4.2 Google Review
102 Talent Ave, Talent, Oregon, 97540, United States
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Google Reviews

Refresh Reviews 4.2


Mar 16, 2018
I decided to take a stroll through the City of Talent today and find a bite for lunch. In the heart of this peaceful community I found The Pump House. It has a modern industrial feel. The menu offers classic dishes with a more modern take. I was impressed by the cleanliness, helpful staff, and speed at which I received my order. I ordered a Kale Salad (with roasted beets, feta, sunflower seeds, apple, and poppy seed dressing) and added a cup of their beef chili. I took it all to go. I was impressed by the earth-friendly take-out packaging. When I arrived to my destination I was disappointed to find no roasted beets on my salad, as the menu indicated. Everything that did make it into my dishes was excellent and fresh. I will give them another go, but felt my salad was overpriced without a key ingredient.

Apr 11, 2018
This place is awesome for the city of Talent..great beer great drinks great patio but thats it. Hands down the worst burger I have ever had and Ive given this place lots of tries. My family loves going here and we will continue to eat here I just wish whoever makes the food would actually try it..how you server a blue cheese caramelized onion burger that taste like NOTHING! How do you make onions taste like nothing?

Mar 4, 2018
They have the pump house atmosphere right. Burgers and sandwiches are rich, and there are a number of beers and wines on tap. The building layout is awkward, but manageable. Seems family friendly - if I wasn't there on a 40 degree, rainy day, would have sat outside i the covered sitting area to enjoy the view of the eastern hills.

Mar 12, 2018
Very friendly but I feel it's over priced and burgers not so good. First time our burgers were super greasy second time all 6 burgers were burnt. They did offer to replace or refund them but I didn't want to make a fuss with them being so busy. Besides 6 burnt burgers....that just shouldn't happen.

Feb 6, 2018
Very tasty and high quality burgers! Also quite large, which is a plus. Fries were seasoned nicely. I'll definitely be coming back!

INDUSTRY BLOGS

A Spirited History: The Role of Whisky During American Prohibition

#whiskey #smithville

Whisky lovers, get ready for a journey into the past, as today, we're delving into the intriguing role whisky played during one of the most dramatic periods in American history - the...

Smithville Whiskey

The Grain Game: How Grains Shape the Soul of Whiskey

#whiskey #smithville

Whiskey, a beloved spirit savored around the world, is a product of nature's simplest ingredients. At its heart, whiskey is nothing more than water, yeast, and most importantly,...

Smithville Whiskey

Prohibition and the Transformation of Women's Social Status and Behavior in the 1920s

#whiskey #smithville

The 1920s, often referred to as the "Roaring Twenties," were a time of significant social and cultural change in the United States, particularly for women. One major element of...

Smithville Whiskey

Carrie Nation: A Crucial Catalyst of the Temperance Movement

#whiskey #smithville

Carrie Nation, born Carrie Amelia Moore on November 25, 1846, in Garrard County, Kentucky, was a formidable figure in the American Temperance Movement, known for her audacious...

Smithville Whiskey

The Earliest Instances of Whiskey in World History

#whiskey #smithville

The history of whiskey, or whisky as it's spelled in some countries, is long and somewhat shrouded in time. While the exact origins of whiskey are unclear, we can trace its ancestry...

Smithville Whiskey

The Chemistry of Whiskey Aging: Impact on Taste and Quality

#whiskey #smithville

Aging is a critical stage in whiskey production. The choice of cask, the length of maturation, and the aging environment all influence the spirit's final character. But what are...

Smithville Whiskey

Whiskeys of the World: Types and Distinctions

#whiskey #smithville

Whiskey, a beverage enjoyed globally, varies considerably in its characteristics, production methods, and styles. Different countries and regions have their unique whiskey styles...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey


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Opening Hours

Mon:11 am - 10 pm Today
Tue:11 am - 10 pm
Wed:11 am - 10 pm
Thu:11 am - 10 pm
Fri:11 am - 10 pm
Sat:11 am - 10 pm

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