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Burger King

Burger King

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3.1 Google Review
415 E Amarillo Blvd, Amarillo, Texas, 79107, United States
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Refresh Reviews 3.1


May 5, 2018
If I could give NO stars I would. Came to get my kids breakfast and ordered biscuits. After waiting 20 mins, we got biscuits that were not cooked all the way..( droopy and doughy when my daughter bit into it) We took our order back for a replacement waited another 20 minutes and the employee told me her manager told her to tell me they were done and we should eat them. And when i asked for my money back that's when the manager finally wanted to come to the window to address my concerns. Very poor customer service and rude management and employees. Will not be returning and will not be referring people here.

Mar 14, 2018
OMGOSH the drive threw line is absolutely horrible. Way to slow for "fast food" but other than that food is good. Great Veggie Burger

Mar 19, 2018
The younger staff to busy with there personal lives to take care of customers. The manager was very helpful but she was just one person trying run everything

Apr 16, 2018
Very unorganized. The restaurant Visually unclean took almost 20min to get order to me.

Feb 25, 2018
Went to get breakfast waited for almost 40 min in drive through, ask if I could at least get one Burrito for free for the long wait she said sorry we cant do that, I ask to speak to the Manager she said sorry shes to busy to come and talk to you!! you have to come in to talk to her pulled over to talk to her. MISTY was very rude and unprofessional, no good Customer service at all talking loud in front of everyone in the whole resteraunt about why she couldn't just make her customer'shappy after making everyone late to work the poor people in front of me waited longer than that they came in angry as well! All she had to do was say ma'am sorry for the long delay in your order I will take half off or a free burrito waiting for 40 min!!!!!!!! ridiculous in a freaking drive thru..

INDUSTRY BLOGS

Single Malt vs. Blended Whiskey: A Comprehensive Guide

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Whether you are a whiskey connoisseur or a casual enthusiast, understanding the nuanced world of whiskey can be a delightful pursuit. Two terms that often spark curiosity are 'single...

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Female Bootleggers of Prohibition: Stories of Defiance

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Prohibition, the legal enforcement banning alcohol sale and consumption in the United States from 1920 to 1933, was a unique period that saw a rise in illegal activities designed...

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The Science of H2O: Why Water Matters in Whisky Production

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Water, water everywhere, but not a drop to drink? Not so in whisky production! Here's a playful dive into the scientific significance of water in crafting the spirit we all adore....

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Prohibition and the Transformation of Women's Social Status and Behavior in the 1920s

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The 1920s, often referred to as the "Roaring Twenties," were a time of significant social and cultural change in the United States, particularly for women. One major element of...

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The Earliest Instances of Whiskey in World History

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The history of whiskey, or whisky as it's spelled in some countries, is long and somewhat shrouded in time. While the exact origins of whiskey are unclear, we can trace its ancestry...

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Whiskey Trails: A Cultural Expedition through Ireland and Scotland

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Whiskey, the golden spirit of the Gaelic lands, embodies more than just a delightful drink. In both Ireland and Scotland, it's a cultural touchstone, holding centuries of history,...

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The Chemistry of Whiskey Aging: Impact on Taste and Quality

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Aging is a critical stage in whiskey production. The choice of cask, the length of maturation, and the aging environment all influence the spirit's final character. But what are...

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Whiskey Production: 18th Century Methods vs Modern Techniques

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In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

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Opening Hours

Mon:6 am - 12 am
Tue:6 am - 12 am
Wed:6 am - 12 am
Thu:6 am - 12 am
Fri:6 am - 12 am Today
Sat:6 am - 12 am

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