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Google Reviews

Refresh Reviews 4.1


May 19, 2018
The staff was phenomenal. We were visiting from Michigan... Loved it here

May 30, 2018
Great managers but lately I notice that their services have slowed down. They are now taking longer to deliver your food.

Mar 31, 2018
They just be taking their sweet ass time, like no one has anywhere else to go. It's fast food and a drive thru for a reason.

Feb 15, 2018
The first thing I would like to say about this WB on Firewheel Pkwy is if you don't like the cold then don't go when it is cold outside because they don't know what a heater is and you will shiver during your meal. Secondly, they never put hardly any onions and peppers on the Meximelt. If you like those then you will have to pay for extra! Also, they tend to short you on your fries. The other night I went there ordered my food and was sitting at my table waiting on my food and I saw that my food with fries that I really like to eat hot, and the girl stops with my tray in her hand to have an extended conversation with one of her friends while my fries are cooling off. They need managers that pay more attention to servicing the customer with well prepared hot food then come to work to have a good time and socialize!

Feb 13, 2018
Always love Whataburger, but the service at this one seems like it could be better inspired. Often employees are unenthusiastic (especially at the drive thru) and unwilling to really help and then seem very confused at the window when you have slightly different than normal requests such as paying with the app or getting extra napkins. I assume it's a training/management issue.

INDUSTRY BLOGS

Exploring the Spirit of America: The Kentucky Bourbon Trail and Its Impact on the Bourbon Industry

#whiskey #smithville

Hey there, bourbon lovers! Have you ever wanted to wander through the heartland of bourbon production, learn from master distillers, and sip straight from the barrel? If so, there's...

Smithville Whiskey

Whiskeys of the World: Types and Distinctions

#whiskey #smithville

Whiskey, a beverage enjoyed globally, varies considerably in its characteristics, production methods, and styles. Different countries and regions have their unique whiskey styles...

Smithville Whiskey

The Grain Game: How Grains Shape the Soul of Whiskey

#whiskey #smithville

Whiskey, a beloved spirit savored around the world, is a product of nature's simplest ingredients. At its heart, whiskey is nothing more than water, yeast, and most importantly,...

Smithville Whiskey

A Whiskey Journey: From Water Source to Distillery

#whiskey #smithville

Every whisky connoisseur will tell you that the secret to a great whisky lies in three key elements - grain, yeast, and water. But did you know that it's the water, often overlooked,...

Smithville Whiskey

Creating Magic in a Barrel: A Step-by-Step Guide to Crafting Traditional Whiskey

#whiskey #smithville

Hello, whiskey lovers and budding distillers alike! Today, we're taking a fascinating journey into the heart of the distillery to uncover the meticulous step-by-step process of...

Smithville Whiskey

The Science of H2O: Why Water Matters in Whisky Production

#whiskey #smithville

Water, water everywhere, but not a drop to drink? Not so in whisky production! Here's a playful dive into the scientific significance of water in crafting the spirit we all adore....

Smithville Whiskey

The Chemistry of Whiskey Aging: Impact on Taste and Quality

#whiskey #smithville

Aging is a critical stage in whiskey production. The choice of cask, the length of maturation, and the aging environment all influence the spirit's final character. But what are...

Smithville Whiskey

Whisky Wonders: An Expedition Across Regions

#whiskey #smithville

There's a world of difference between sipping a peaty Scotch, an earthy Irish whiskey, or a sweet and smoky American bourbon. These variations are not merely due to the distilleries'...

Smithville Whiskey


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