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Del Taco

Del Taco

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3.9 Google Review
132 E 1230 N St, Provo, Utah, 84604, United States
(801) 374-6689 www.deltaco.com
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Google Reviews

Refresh Reviews 3.9


Apr 23, 2018
It's nice to have an open store in Utah County on a Sunday when you have the cravings for a taco. For the price versus quality and quantity I would seem it is fair. Overall the staff have gotten my order right and made fresh almost every visit. And surprisingly the Del cheeseburgers are satisfactory.

Apr 25, 2018
I have had numerous bad experiences at this location... But, I was craving tacos today, and for some reason I couldn't overcome my urge to have some chicken tacos. I went through the drive through, and surprisingly enough I was the only car there! I was able to place my order, and receive my food in a relatively VERY QUICK pace. Compared to other taco places in the area, this place typically gets my vote. So, give it a try... But, just know, they aren't always the cheapest place on the block, but I do feel that it is worth it!

May 8, 2018
Food is delicious as always and always leaves me being full. The fries are my favorite always being fresh and crispy outclassing the overhyped likes of McDonalds and In-N-Out which are actual burger places. The variation in menu items places this establishment over Taco Bell in my book.

Feb 13, 2018
Tacos were awesome. Tables were dirty when I arrived but they cleaned them once while I was there. The wait to order was long and the wait for the food was long, but it was just busy because everyone wants tacos in the evening. Go for the cheap tacos on Tuesdays! 🌮

Apr 4, 2018
Okay I know it sounds weird, but they have really good burgers. Their store is always clean.

INDUSTRY BLOGS

Grain Games: The Whisky Character Playground

#whiskey #smithville

Hello, whisky wanderers! Ready to hop, skip, and jump into the rollicking world of grains and their whimsical influence on whisky character? From the robust charm of barley to the sweet...

Smithville Whiskey

Prohibition and the Transformation of Women's Social Status and Behavior in the 1920s

#whiskey #smithville

The 1920s, often referred to as the "Roaring Twenties," were a time of significant social and cultural change in the United States, particularly for women. One major element of...

Smithville Whiskey

Single Malt vs. Blended Whiskey: A Comprehensive Guide

#whiskey #smithville

Whether you are a whiskey connoisseur or a casual enthusiast, understanding the nuanced world of whiskey can be a delightful pursuit. Two terms that often spark curiosity are...

Smithville Whiskey

The Earliest Instances of Whiskey in World History

#whiskey #smithville

The history of whiskey, or whisky as it's spelled in some countries, is long and somewhat shrouded in time. While the exact origins of whiskey are unclear, we can trace its ancestry...

Smithville Whiskey

Whisky 101: A Light-hearted Guide to the Water of Life

#whiskey #smithville

Welcome to Whisky 101, folks! Today, we're exploring the fantastic world of whisky, whisky, whiskey, and, yes, more whisky! Oh, did I mention whisky? By the end of this tour,...

Smithville Whiskey

Famous Women and the Repeal of Prohibition: Evolving Perspectives

#whiskey #smithville

While women were instrumental in initiating the Prohibition era, they also played a significant role in its repeal. The societal and cultural shifts during the 1920s and early...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey

Creating Magic in a Barrel: A Step-by-Step Guide to Crafting Traditional Whiskey

#whiskey #smithville

Hello, whiskey lovers and budding distillers alike! Today, we're taking a fascinating journey into the heart of the distillery to uncover the meticulous step-by-step process of...

Smithville Whiskey


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