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Central Bar + Restaurant uniquely Bellevue

Central Bar + Restaurant uniquely Bellevue

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4.1 Google Review
10475 NE 6th St, Bellevue, Washington, 98004, United States
(425) 578-7878 centralbar.com
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Google Reviews

Refresh Reviews 4.1


Feb 20, 2018
My wife and I really enjoyed our first visit here for a Saturday lunch. More of an upscale atmosphere than the 520 Bar & Grille(same owners). First nachos weren’t quite right so they immediately made us new ones. The staff was very nice and took great care of us. ProTip - park in the Lincoln Center garage and ask for parking validation Pictured - Chicken Nachos and the Steak Dip Sandwich PLEASE GIVE ME A 👍🏻 IF YOU FIND THIS REVIEW HELPFUL

Feb 12, 2018
I made reservations for 14 on Saturday night to celebrate my birthday. This was my first time I've been there and the service was amazing, food was great and the owner was there and she stopped by are table to check on us. If I had to describe this bar, it's like pesos when it was a cool place and more upscale/high end. Such a FUN night! Thank you!

Feb 26, 2018
We've been 520 Bar & Grill (Sister restaurant owned by same great people) for years, so were excited to take a group of friends here last weekend for dinner. Atmosphere is a nice combo of NYC-style meets upscale sports bar, the cocktails were creative and the food really great. Nice work adding yet another great place to meet and eat in Bellevue!

Feb 11, 2018
Had dinner here last night with some friends! They really have amazing food and drinks. The owners Joseph and Randy came over and made sure our table was taken care of. Definitely will be back again and recommend to my friends.

Feb 7, 2018
Love this place! Food is delicious, service was superb, and you have to love a family owned and operated business. Keep up the good work!

INDUSTRY BLOGS

Female Bootleggers of Prohibition: Stories of Defiance

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Prohibition, the legal enforcement banning alcohol sale and consumption in the United States from 1920 to 1933, was a unique period that saw a rise in illegal activities designed to...

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Single Malt vs. Blended Whiskey: A Comprehensive Guide

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Whether you are a whiskey connoisseur or a casual enthusiast, understanding the nuanced world of whiskey can be a delightful pursuit. Two terms that often spark curiosity are...

Smithville Whiskey

Prohibition and the Transformation of Women's Social Status and Behavior in the 1920s

#whiskey #smithville

The 1920s, often referred to as the "Roaring Twenties," were a time of significant social and cultural change in the United States, particularly for women. One major element of...

Smithville Whiskey

Grain Games: The Whisky Character Playground

#whiskey #smithville

Hello, whisky wanderers! Ready to hop, skip, and jump into the rollicking world of grains and their whimsical influence on whisky character? From the robust charm of barley to...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey

Exploring the Spirit of America: The Kentucky Bourbon Trail and Its Impact on the Bourbon Industry

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Hey there, bourbon lovers! Have you ever wanted to wander through the heartland of bourbon production, learn from master distillers, and sip straight from the barrel? If so, there's...

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Carrie Nation: A Crucial Catalyst of the Temperance Movement

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Carrie Nation, born Carrie Amelia Moore on November 25, 1846, in Garrard County, Kentucky, was a formidable figure in the American Temperance Movement, known for her audacious...

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The Evolution of Whisky: 18th Century Methods vs. Modern Mastery

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Whisky lovers, we've got a treat for you today! We're going on a time-traveling adventure to compare whisky production methods between the 18th century and today. Understanding...

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Opening Hours

Mon:11 am - 10 pm
Tue:11 am - 10 pm
Thu:11 am - 12 am
Fri:11 am - 12 am Today
Sat:10 am - 2 am

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