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El Caporal

El Caporal

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4.1 Google Review
624 6th St, Prosser, Washington, 99350, United States
(509) 786-4910
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Google Reviews

Refresh Reviews 4.1


Mar 20, 2018
I’ve heard about this place for years & May have stopped in before. Today my lunch was 5 star & reasonable priced. Food very tasty & fast friendly staff. Highly recommend this place

Nov 26, 2017
We ate there about a year ago and said that we would never eat there again.... The beans were sour the rice was over cooked and the meat was so tough that we couldn’t eat it! But the service was good and the people very friendly! We thought that we would give them a second chance today and again we had great service, it’s very clean and the people are very friendly! The food wasn’t as bad today , but we will never go back! My husband ordered beef and they served him chicken and my chicken had a horrible taste to it and couldn’t eat it.

Feb 24, 2018
Didn't like the atmosphere . There was no music playing so we could hear everyone's conversations around us. There was an rely awkward blind date going on behind us. The woman was trying to convince the man she wasn't a slit or hooker loudly. Everyone could hear and left promptly. The food was okay the salsa was terrible. They waitress gave me the feel she wasn't enjoying her job and they all gossiped around the kitchen. Seemed really unprofessional.

May 5, 2018
Food was ok but wow the service was horrible...had to ask to get anything the waitress would not even come ask us if need anything or if everything was ok...not aure i would return again if they cant get good help and better food..

May 6, 2018
Always great food and service.

INDUSTRY BLOGS

Whisky Wonders: An Expedition Across Regions

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There's a world of difference between sipping a peaty Scotch, an earthy Irish whiskey, or a sweet and smoky American bourbon. These variations are not merely due to the distilleries'...

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Female Bootleggers of Prohibition: Stories of Defiance

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Prohibition, the legal enforcement banning alcohol sale and consumption in the United States from 1920 to 1933, was a unique period that saw a rise in illegal activities designed...

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A Whiskey Journey: From Water Source to Distillery

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Every whisky connoisseur will tell you that the secret to a great whisky lies in three key elements - grain, yeast, and water. But did you know that it's the water, often overlooked,...

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Grain Games: The Whisky Character Playground

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Hello, whisky wanderers! Ready to hop, skip, and jump into the rollicking world of grains and their whimsical influence on whisky character? From the robust charm of barley to...

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The Chemistry of Whiskey Aging: Impact on Taste and Quality

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Aging is a critical stage in whiskey production. The choice of cask, the length of maturation, and the aging environment all influence the spirit's final character. But what are...

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The Fascinating History of Whiskey: From Earliest Origins to Present Day Popularity

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Whiskey, a distilled alcoholic beverage made from fermented grain mash, has a rich and fascinating history that dates back centuries. Its story traverses continents, cultures,...

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The Art of Distillation: How it Shapes the Flavour of Whisky

#whiskey #smithville

Hello, whisky enthusiasts! Today, we're embarking on a spirited exploration of one of the most significant steps in whisky-making: distillation. We'll delve into how this intricate...

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Prohibition and the Transformation of Women's Social Status and Behavior in the 1920s

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The 1920s, often referred to as the "Roaring Twenties," were a time of significant social and cultural change in the United States, particularly for women. One major element of...

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Opening Hours

Mon:11 am - 9 pm Today
Tue:11 am - 9 pm
Wed:11 am - 9 pm
Thu:11 am - 9 pm
Fri:11 am - 10 pm
Sat:11 am - 10 pm

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