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Biff's Bistro

Biff's Bistro

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4.2 Google Review
4 Front St E, Toronto, Ontario, M5E 1G4, Canada
(416) 860-0086 www.biffsbistro.com
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Google Reviews

Refresh Reviews 4.2


Apr 26, 2018
I can’t believe I waited this long to post a review. However my experience was amazing. I went before a Raptors game. The waiter noticed my Raptors gear and insisted that he would make our dinner a priority (he really didn’t need to) but he did. The atmosphere was very relaxed and charming. I ordered the steak Medium and guess what... it arrived medium. The price is fairly steep but for a good reason. We left stuffed, satisfied, and well catered to. Bathrooms were classy, dining room was clean, bar area was nice. Going back for sure!

Dec 19, 2017
Still a classy upmarket outfit. The ambient noise can be quite high if it is very busy but tolerable. Good, intelligent and informed service; reasonable wine list and varied menu. Corkage if you bring your own wine I believe is about $25. We started with the smelts which were hot and crispy with lashings of mayonnaise. The Caesar salad is cool with an easy dressing. The bread-and-butter on the side is just too tempting. Our main dishes were the lamb with noodles, the noodles are almost irrelevant the lamb is wonderful and melt in the mouth. The Cornish hen was plentiful and very crispy – we had french fries to accompany it which were excellent.

Apr 29, 2018
Just had my engagement dinner here and it was beyond excellent... From service to food to decor to ambiance 11 out of ten.... If you haven't been there you must go!

Apr 29, 2018
We we're disappointed with out last visit. The waiter took ages to serve us and kept forgetting thing's. The food was very average compared to previous visits, were we have always had an outstanding meal.

Feb 9, 2018
The food here is enjoyable. The service, however, is not. When my husband and I sat down one of the first questions our waiter asked us was "do you have somewhere to be after this". No big deal that he asked but little did I know our reply of no meant we would have very long gaps of no service. Just because we did not have somewhere to be does not mean we want to sit for 40 minutes with empty dinner plates in front of us with no check in from our waiter or coffee/dessert menu. By the time coffee was offered to us I had already googled other nearby coffee options as the service was so poor and inattentive. Unfortunately, the poor service outweighs the food. I would not recommend.

INDUSTRY BLOGS

The Art of Distillation: How it Shapes the Flavour of Whisky

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Hello, whisky enthusiasts! Today, we're embarking on a spirited exploration of one of the most significant steps in whisky-making: distillation. We'll delve into how this intricate...

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The Chemistry of Whiskey Aging: Impact on Taste and Quality

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Aging is a critical stage in whiskey production. The choice of cask, the length of maturation, and the aging environment all influence the spirit's final character. But what are...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

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In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

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Famous Women and the Repeal of Prohibition: Evolving Perspectives

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While women were instrumental in initiating the Prohibition era, they also played a significant role in its repeal. The societal and cultural shifts during the 1920s and early...

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The Science of H2O: Why Water Matters in Whisky Production

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Water, water everywhere, but not a drop to drink? Not so in whisky production! Here's a playful dive into the scientific significance of water in crafting the spirit we all adore....

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Prohibition and the Transformation of Women's Social Status and Behavior in the 1920s

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The 1920s, often referred to as the "Roaring Twenties," were a time of significant social and cultural change in the United States, particularly for women. One major element of...

Smithville Whiskey

Grain Games: The Whisky Character Playground

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Hello, whisky wanderers! Ready to hop, skip, and jump into the rollicking world of grains and their whimsical influence on whisky character? From the robust charm of barley to...

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Female Bootleggers of Prohibition: Stories of Defiance

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Prohibition, the legal enforcement banning alcohol sale and consumption in the United States from 1920 to 1933, was a unique period that saw a rise in illegal activities designed...

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Opening Hours

Mon:11:45 am - 10 pm Open Today
Tue:11:45 am - 10 pm
Wed:11:45 am - 10 pm
Thu:11:45 am - 10:30 pm
Fri:11:45 am - 10:30 pm
Sat:5 pm - 10:30 pm

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