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Sapore

Sapore

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4.6 Google Review
4490 Rue Jean-Talon Est, Montréal, Québec, H1S 1K1, Canada
(514) 721-1110 www.sapore.ca
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Google Reviews

Refresh Reviews 4.6


Nov 29, 2018
I dined here with my wife and son. Food was delicious but even more remarkable was the warm personalized service we got from our waiter, Sal and from the owner, Mr. Piazza. He joined us at the bar after our meal to really inquire if we enjoyed the food and our experience. I had the rabbit and my wife and son had the pasta of the day, all of it fresh, tasty and reasonably priced. My company Christmas party will definitely be here and yours should be too!

Apr 30, 2020
great atmosphere, food is fantastic!

Nov 16, 2019
Great place, very clean, food is fresh and tasty.Im definitely coming back.

Nov 21, 2017
I can't say enough good about Sapore restaurant. We hosted our engagement party with a guestlist of 65 and it was perfect. The food was phenomenal, the service was on point and the decor is so elegant. I expected the very best in food and service, but I was pleasantly surprised with how accommodating and helpful the owner was. The staff set up our party beautifully, which really left us feeling relaxed the morning of our event. The very best venue for your next small or large event. Stop searching and call Sapore, you won't be disappointed!

Oct 27, 2018
Great food, and good service. Reasonably priced. We had the rabbit pasta, which was amazing. A generous chunk of rabbit on a bed of pasta with rabbit sauce. The tuna tartare focaccia was also unique and delicious. All around, a great meal!

INDUSTRY BLOGS

Creating Magic in a Barrel: A Step-by-Step Guide to Crafting Traditional Whiskey

#whiskey #smithville

Hello, whiskey lovers and budding distillers alike! Today, we're taking a fascinating journey into the heart of the distillery to uncover the meticulous step-by-step process of creating...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey

Whiskey Trails: A Cultural Expedition through Ireland and Scotland

#whiskey #smithville

Whiskey, the golden spirit of the Gaelic lands, embodies more than just a delightful drink. In both Ireland and Scotland, it's a cultural touchstone, holding centuries of history,...

Smithville Whiskey

Whisky Wonders: An Expedition Across Regions

#whiskey #smithville

There's a world of difference between sipping a peaty Scotch, an earthy Irish whiskey, or a sweet and smoky American bourbon. These variations are not merely due to the distilleries'...

Smithville Whiskey

A Whiskey Journey: From Water Source to Distillery

#whiskey #smithville

Every whisky connoisseur will tell you that the secret to a great whisky lies in three key elements - grain, yeast, and water. But did you know that it's the water, often overlooked,...

Smithville Whiskey

The Art of Distillation: How it Shapes the Flavour of Whisky

#whiskey #smithville

Hello, whisky enthusiasts! Today, we're embarking on a spirited exploration of one of the most significant steps in whisky-making: distillation. We'll delve into how this intricate...

Smithville Whiskey

A Spirited History: The Role of Whisky During American Prohibition

#whiskey #smithville

Whisky lovers, get ready for a journey into the past, as today, we're delving into the intriguing role whisky played during one of the most dramatic periods in American history...

Smithville Whiskey

Whiskeys of the World: Types and Distinctions

#whiskey #smithville

Whiskey, a beverage enjoyed globally, varies considerably in its characteristics, production methods, and styles. Different countries and regions have their unique whiskey styles...

Smithville Whiskey


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