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Hotrods Old Vail

Hotrods Old Vail

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3.2 Google Review
10500 E Old Vail Rd, Tucson, Arizona, 85747, United States
(520) 202-0987 www.hotrodsoldvail.com
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Google Reviews

Refresh Reviews 3.2


May 14, 2018
The hotrods and working garage, and the overall atmosphere was nice. Waitress was not that attentive, and it was slow despite being only one group out of four groups total.. The sides we got(fried mozzarella sticks, stuffed potato skins) were excellent, but the burger I got was overcooked, and so was my niece's. My niece did ask for well done, but I was not asked and my burger was almost burnt on the outside.in the future I'd ask for a medium-well burger. The sweet potato fries were excellent though, and some of the best I've had. I'd go there again and give it another shot during the week.

May 19, 2018
The fries were perfect. Crispy on the outside and fluffy inside. The wings are pretty good. Certainly the best offered in Rita Ranch. The kids pizza is big enough for two.

Apr 26, 2018
Service was very slow. They were not busy, only 2 or 3 other tables in the restaurant. Everything was overcooked & it took way to long to get the food. If they had been busy we would have understood the wait for the food but not the quality of the food. We drove from northwest Tucson because we heard it was so great. Waisted trip...We won't go back.

Apr 16, 2018
Mechanic shop is extremely expensive was willing to pay for an engine swap with a somewhat old engine which still had plenty of life. They just kept running me around quote after quote after quote. Not once did I get a real quote. In the end they said the engine was tired and they didn't want to responsible for installing it. Just a quick FYI I've done alot of big jobs on cars however I drive trucks and no longer have time to work on cars. I definitely do not recommend the mechanics shop.

Apr 12, 2018
Been to this place 2x. Sucked the first time, sub par the 2nd. The menu and culinary prowess is severely lacking. Frozen fried fare. Nothing unique or signature, very lazy menu. Every one I have talked to about place has similar opinion. Neat, unique garage ambiance, but crappy food and crappy service. Get a real executive chef, competent management and this place would be great. This was the only sit down restaurant for miles, not the case anymore. Convinced the garage is only reason this place is still open.

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Opening Hours

Wed:11 am - 9 pm
Thu:11 am - 9 pm
Fri:11 am - 11 pm
Sat:10 am - 11 pm