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BJ's Restaurant & Brewhouse

BJ's Restaurant & Brewhouse

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3.7 Google Review
6000 Sepulveda Blvd #Ste 1111, Culver City, California, 90230, United States
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Google Reviews

Refresh Reviews 3.7


May 7, 2018
My first time here. I'm visiting from ATL. Best prime rib in area I've had all week. Half rack of ribs were amazing. Ask for Daisy she has an absolutely amazing personality and a great waiter. We will definitely be visiting again. Great atmosphere. Team members were great with ensuring things were good. Thanks for a great experience.

Apr 6, 2018
This is my second time giving this business a try. I still feel the same way as the first visit at another BJ’s location. This time, my friend and I had to wait about 40 minutes before we were seated, as Saturday evenings are usually crowded anywhere. We had a nice server, but I was just a bit surprised they didn’t carry an average order of nachos. When I asked him if it can be made to my liking, as a vegetarian, the guy told me there would be an extra charge for avocado which is clearly listed in the description as being included. I didn’t feel like arguing over something minor so I told him to leave it off. The nachos were OK but I definitely have had better at other locations. I’m still on the fence about this particular restaurant.

May 11, 2018
As chain restaurants go, this one may surprise you with it's creative menu offers and quality ingredients, preparation, and presentation. There is a wide variety of items on this menu which has accurately depicted photos of a great deal of your options. From healthy but creative salad options, to seafood, to burgers and pizza, there really is something for everyone here--and as the name would suggest this brewhouse has beer and alcohol offerings almost as diverse as the food menu.

Apr 12, 2018
Very very busy place. Decent food at a somewhat decent price. Great amount of TVs so you can watch the game. Busy most of the day so make sure to check in with the greeter quickly to get your place in line.

May 15, 2018
Good service but a little surprised at the appetizer portion. We ordered calamari and it was barely enough for one.

INDUSTRY BLOGS

Grain Games: The Whisky Character Playground

#whiskey #smithville

Hello, whisky wanderers! Ready to hop, skip, and jump into the rollicking world of grains and their whimsical influence on whisky character? From the robust charm of barley to the sweet...

Smithville Whiskey

Whisky Wonders: An Expedition Across Regions

#whiskey #smithville

There's a world of difference between sipping a peaty Scotch, an earthy Irish whiskey, or a sweet and smoky American bourbon. These variations are not merely due to the distilleries'...

Smithville Whiskey

The Chemistry of Whiskey Aging: Impact on Taste and Quality

#whiskey #smithville

Aging is a critical stage in whiskey production. The choice of cask, the length of maturation, and the aging environment all influence the spirit's final character. But what are...

Smithville Whiskey

The Evolution of Whisky: 18th Century Methods vs. Modern Mastery

#whiskey #smithville

Whisky lovers, we've got a treat for you today! We're going on a time-traveling adventure to compare whisky production methods between the 18th century and today. Understanding...

Smithville Whiskey

The Earliest Instances of Whiskey in World History

#whiskey #smithville

The history of whiskey, or whisky as it's spelled in some countries, is long and somewhat shrouded in time. While the exact origins of whiskey are unclear, we can trace its ancestry...

Smithville Whiskey

Famous Women and the Repeal of Prohibition: Evolving Perspectives

#whiskey #smithville

While women were instrumental in initiating the Prohibition era, they also played a significant role in its repeal. The societal and cultural shifts during the 1920s and early...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey

Creating Magic in a Barrel: A Step-by-Step Guide to Crafting Traditional Whiskey

#whiskey #smithville

Hello, whiskey lovers and budding distillers alike! Today, we're taking a fascinating journey into the heart of the distillery to uncover the meticulous step-by-step process of...

Smithville Whiskey


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Opening Hours

Mon:11 am - 12 am
Tue:11 am - 12 am Today
Wed:11 am - 12 am
Thu:11 am - 12 am
Fri:11 am - 12 am
Sat:10 am - 1 am

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