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Tacubaya

Tacubaya

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4.3 Google Review
1788 Fourth St, Berkeley, California, 94710, United States
(510) 525-5160 www.tacubaya.net/menu-1
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Google Reviews

Refresh Reviews 4.3


Feb 25, 2018
Overpriced, and given that it's the only Mexican food restaurant in that area, you're kinda stuck paying those prices. Don't get me wrong, the food is tasty, I just wouldn't make it a destination. If you find yourself "having" to go, get their special of the day, it's generally good.

May 10, 2018
Great taqueria food, tacos and much much more. Tortilla soup is great along with the al pastor tacos. Mexican hot chocolate is wonderful on a cold day. Inside and outside seating.

May 19, 2018
Disappointing! No taste. The Torta al Pastor had no taste. The kids quesadilla had no taste. The tacos de Carne Asada are ok, but for the price I was expecting more. The Enchiladas were good, but still, no real Mexican flavors.

May 12, 2018
Fresh mexican food from excellent chefs. The Churros are made to order and are out of this world, especially if you are used to the ones at ball parks. Latte's are served mexican style. In a huge bowl! Parking is a bit difficult on nice weekends. Have never been disappointed here but whatever you do, get the Churros.

Mar 22, 2018
The food was overpriced. Ask for a burrito and they said they don't do burritos. So I ordered tacos which were okay. Then the lady next to me shut down what a steak burrito. My last trip in there

INDUSTRY BLOGS

A Whiskey Journey: From Water Source to Distillery

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Every whisky connoisseur will tell you that the secret to a great whisky lies in three key elements - grain, yeast, and water. But did you know that it's the water, often overlooked,...

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The Fascinating History of Whiskey: From Earliest Origins to Present Day Popularity

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Famous Women and the Repeal of Prohibition: Evolving Perspectives

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A Spirited History: The Role of Whisky During American Prohibition

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Whisky lovers, get ready for a journey into the past, as today, we're delving into the intriguing role whisky played during one of the most dramatic periods in American history...

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The Science of H2O: Why Water Matters in Whisky Production

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Water, water everywhere, but not a drop to drink? Not so in whisky production! Here's a playful dive into the scientific significance of water in crafting the spirit we all adore....

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Single Malt vs. Blended Whiskey: A Comprehensive Guide

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Whether you are a whiskey connoisseur or a casual enthusiast, understanding the nuanced world of whiskey can be a delightful pursuit. Two terms that often spark curiosity are...

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The Grain Game: How Grains Shape the Soul of Whiskey

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Whiskey, a beloved spirit savored around the world, is a product of nature's simplest ingredients. At its heart, whiskey is nothing more than water, yeast, and most importantly,...

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The Great Whisky Adventure: A Journey Back to the Earliest Drops in History

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Join us, dear readers, as we embark on an exciting journey back in time, tracing the footsteps of our whisky-loving ancestors! From the mystic east to the rugged Celtic lands,...

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Opening Hours

Mon:10 am - 9 pm Today
Tue:10 am - 9 pm
Wed:10 am - 9 pm
Thu:10 am - 9 pm
Fri:10 am - 9 pm
Sat:9 am - 9 pm

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