Get to the top of the directory by claiming your business!
Elephant Bar Restaurant

Elephant Bar Restaurant

Claim Business
3.8 Google Review
1500 Arden Way, Sacramento, California, 95815, United States
(916) 564-2526 elephantbar.com
Read our review guideline

Write a Review

Loading…

Write a review
Be the first to write a review.

Google Reviews

Refresh Reviews 3.8


Apr 24, 2018
This restaurant is high quality. The fish we had was amazing- thinly cut and savory. Most low quality restaurants will make fish too salty but this was perfect. The ambience is nice too- an interesting mix of classy, African inspired meets retro classic. Overall very nice. I would definitely recommend this restaurant. My husband and I will definitely be back!

May 4, 2018
I would avoid this place. The menu prices are NOT what you are charged! We were given menus with “ Happy Hour” specials when we were seated in the restaurant .We ordered based on the prices provided for the Happy Hour specials. Our bill for our meal was for the regular prices. The manager, Luis Martinez, informed us there was a sign in the lobby that noted the Happy Hour specials were only for the bar area. No where on the menus we were provided was this restriction mentioned. At no time did either the server or the hostess mention the Happy Hour rules. Here is a photo of the sign so you can see how small it was. I thought deceptive pricing scams like this were against the law.

May 16, 2018
Service: trash! Never brought condiments or refills. Food took forever and it wasn't even busy. Food: not as good as the one on sunrise. I got the Thai chicken salad. It was $14 for basically some fried chicken on some bagged iceberg lettuce. I would not recommend. I would actually strongly discourage anyone from going here. I wasted a cheat day from my diet, my time and money at this location.

May 8, 2018
Had lunch here with some conference attendees. We were seated and served quickly. They have a great menu selection of American Cuisine. Really good salads and dairy prices.

Mar 21, 2018
We went for lunch and ordered the Philly cheese steak sandwich, the ribeye sliders, and a children's chicken tenders. The cheese steak was pretty good. The buns on the sliders were greasy, but the meat was good. The tenders were bad. They were greasy, overcooked, and devoid of flavor. Not even salt was added to the batter. The waiter was polite with us, but quite rude to the older pair of couples sitting across from us. The food quality and professionalism of the wait staff did not meet the cost of the meal.

INDUSTRY BLOGS

Whisky Wonders: An Expedition Across Regions

#whiskey #smithville

There's a world of difference between sipping a peaty Scotch, an earthy Irish whiskey, or a sweet and smoky American bourbon. These variations are not merely due to the distilleries'...

Smithville Whiskey

Whiskeys of the World: Types and Distinctions

#whiskey #smithville

Whiskey, a beverage enjoyed globally, varies considerably in its characteristics, production methods, and styles. Different countries and regions have their unique whiskey styles...

Smithville Whiskey

Exploring the Spirit of America: The Kentucky Bourbon Trail and Its Impact on the Bourbon Industry

#whiskey #smithville

Hey there, bourbon lovers! Have you ever wanted to wander through the heartland of bourbon production, learn from master distillers, and sip straight from the barrel? If so, there's...

Smithville Whiskey

Female Bootleggers of Prohibition: Stories of Defiance

#whiskey #smithville

Prohibition, the legal enforcement banning alcohol sale and consumption in the United States from 1920 to 1933, was a unique period that saw a rise in illegal activities designed...

Smithville Whiskey

The Pivotal Role of Women in the Temperance Movement Leading Up to Prohibition in North America

#whiskey #smithville

Historically, women have played an indispensable role in societal transformation. One such transformative movement was the Temperance Movement in North America leading up to Prohibition....

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey

The Grain Game: How Grains Shape the Soul of Whiskey

#whiskey #smithville

Whiskey, a beloved spirit savored around the world, is a product of nature's simplest ingredients. At its heart, whiskey is nothing more than water, yeast, and most importantly,...

Smithville Whiskey

Grain Games: The Whisky Character Playground

#whiskey #smithville

Hello, whisky wanderers! Ready to hop, skip, and jump into the rollicking world of grains and their whimsical influence on whisky character? From the robust charm of barley to...

Smithville Whiskey


Own this business?

Claim Your Business
• Update your photo and information
• Get notified when reviews are posted
• Respond and manage your reviews
• Select badges and keywords

Opening Hours

Mon:11 am - 11 pm
Tue:11 am - 11 pm
Wed:11 am - 11 pm
Thu:11 am - 11 pm
Sat:10 am - 12 am

Restaurant Near Me

BJ's Restaurant & Brewhouse

BJ's Restaurant & Brewhouse

1689 Arden Way #1058, Sacramento
Seasons 52

Seasons 52

1689 Arden Way #1065, Sacramento
Olive Garden Italian Restaurant

Olive Garden Italian Restaurant

1780 Challenge Way, Sacramento
The Cheesecake Factory

The Cheesecake Factory

1771 Arden Way, Sacramento
Applebee’s Grill + Bar

Applebee’s Grill + Bar

2024 Arden Way, Sacramento