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Google Reviews

Refresh Reviews 4.1


Apr 22, 2018
First time visiting chillis. Typical American care of greasy burgers and artificial flavours. I had a burger which was pretty good. Someone else in the party had ribs and said they were some of the best he's ever had. Service was excellent and meals came quickly. Never had to ask for a drink refill. They were weirdly obsessed with our stroller bring in the correct spot and wouldn't let us even put it at our feet folded up. Maybe a fire hazard or something?

May 1, 2018
Classic Chili's food. I had the baby back ribs with half house and half dry rub. I loved the dry rub. Would definitely recommend. Also tried some onion rings and nachos. Both very food. I was not a huge fan of the Mexican rice on the side, but the fries were ok. Service was good and they were friendly.

Feb 19, 2018
Staff does not even know their own happy hour times. They were busy today and denied have a happy hour even after they just played a commercial on the radio for it. By the way. It's 2 to 6 pm on Sundays. And no, not only during football season. The commercial just played again at 715pm.

May 7, 2018
Incredible service! The waitress was lovely and the food was incredible. Left very satisfied.

Mar 6, 2018
No wait to seat 4 people. The wait staff was great. The food was good. The molten dessert to die for and to share. It's a great place in Waikele to eat.

INDUSTRY BLOGS

Carrie Nation: A Crucial Catalyst of the Temperance Movement

#whiskey #smithville

Carrie Nation, born Carrie Amelia Moore on November 25, 1846, in Garrard County, Kentucky, was a formidable figure in the American Temperance Movement, known for her audacious methods...

Smithville Whiskey

Famous Women and the Repeal of Prohibition: Evolving Perspectives

#whiskey #smithville

While women were instrumental in initiating the Prohibition era, they also played a significant role in its repeal. The societal and cultural shifts during the 1920s and early...

Smithville Whiskey

The Chemistry of Whiskey Aging: Impact on Taste and Quality

#whiskey #smithville

Aging is a critical stage in whiskey production. The choice of cask, the length of maturation, and the aging environment all influence the spirit's final character. But what are...

Smithville Whiskey

Grain Games: The Whisky Character Playground

#whiskey #smithville

Hello, whisky wanderers! Ready to hop, skip, and jump into the rollicking world of grains and their whimsical influence on whisky character? From the robust charm of barley to...

Smithville Whiskey

The Art of Distillation: How it Shapes the Flavour of Whisky

#whiskey #smithville

Hello, whisky enthusiasts! Today, we're embarking on a spirited exploration of one of the most significant steps in whisky-making: distillation. We'll delve into how this intricate...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey

The Earliest Instances of Whiskey in World History

#whiskey #smithville

The history of whiskey, or whisky as it's spelled in some countries, is long and somewhat shrouded in time. While the exact origins of whiskey are unclear, we can trace its ancestry...

Smithville Whiskey

The Science of H2O: Why Water Matters in Whisky Production

#whiskey #smithville

Water, water everywhere, but not a drop to drink? Not so in whisky production! Here's a playful dive into the scientific significance of water in crafting the spirit we all adore....

Smithville Whiskey


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Opening Hours

Mon:11 am - 10 pm Open Today
Tue:11 am - 10 pm
Wed:11 am - 10 pm
Thu:11 am - 10 pm
Fri:11 am - 11 pm
Sat:11 am - 11 pm

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