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Cactus

Cactus

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4.1 Google Review
767 Kailua Rd, Kailua, Hawaii, 96734, United States
(808) 261-1000 cactusbistro.com
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Google Reviews

Refresh Reviews 4.1


Jan 1, 2018
Legit the nicest folks work here. My wife and I went twice in 4 days and enjoyed two complementary appetizers that were delicious. The staff was so nice and kind. If you have a chance, get a seat at the chef's table and you will not be disappointed. They source all their products locally. Watching the chef's prepare the food was a neat experience as they take exquisite care of each dish.

Feb 16, 2018
Good food, but the menu is small and doesn’t offer much for vegetarians. We had the enchiladas and it was heavy on the tortilla. For the price it’s a bit steep but definitely has a more authentic feel than your standard Mexican American rice/beans/lettuce vibe.

Jan 18, 2018
Excellent dining experience. Staff was very friendly, very accommodating, very attentive, and very helpful. Food was awesome. Definitely recommend. Chicken Chilena was really tasty and the portion was perfect. Also highly recommend the pineapple upside down cake for dessert. The wife was very impressed with the fish and shrimp taco and the pineapple upside down cake as well.

Apr 24, 2018
Food and drinks were very good. I will be going back! Worth the drive from Honolulu.

Jan 2, 2018
Great little place, staff are very friendly and professional. Cactus is very clean too which is surprising as it's next to a very busy intersection, so bravo staff. It's also not that easy getting into the car park as other road users keep blocking the entrance as it's right next to traffic lights so be aware of this but I highly recommend a visit, the menu choice is also very good as the service I received. Cactus is perfect for those more intimate meets as it's more cosy and not like huge noisy restaurants.

INDUSTRY BLOGS

Whisky Wonders: An Expedition Across Regions

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There's a world of difference between sipping a peaty Scotch, an earthy Irish whiskey, or a sweet and smoky American bourbon. These variations are not merely due to the distilleries'...

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Carrie Nation: A Crucial Catalyst of the Temperance Movement

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Carrie Nation, born Carrie Amelia Moore on November 25, 1846, in Garrard County, Kentucky, was a formidable figure in the American Temperance Movement, known for her audacious...

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Prohibition and the Transformation of Women's Social Status and Behavior in the 1920s

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The 1920s, often referred to as the "Roaring Twenties," were a time of significant social and cultural change in the United States, particularly for women. One major element of...

Smithville Whiskey

A Spirited History: The Role of Whisky During American Prohibition

#whiskey #smithville

Whisky lovers, get ready for a journey into the past, as today, we're delving into the intriguing role whisky played during one of the most dramatic periods in American history...

Smithville Whiskey

Whiskeys of the World: Types and Distinctions

#whiskey #smithville

Whiskey, a beverage enjoyed globally, varies considerably in its characteristics, production methods, and styles. Different countries and regions have their unique whiskey styles...

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The Art of Distillation: How it Shapes the Flavour of Whisky

#whiskey #smithville

Hello, whisky enthusiasts! Today, we're embarking on a spirited exploration of one of the most significant steps in whisky-making: distillation. We'll delve into how this intricate...

Smithville Whiskey

Famous Women and the Repeal of Prohibition: Evolving Perspectives

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While women were instrumental in initiating the Prohibition era, they also played a significant role in its repeal. The societal and cultural shifts during the 1920s and early...

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The Science of H2O: Why Water Matters in Whisky Production

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Water, water everywhere, but not a drop to drink? Not so in whisky production! Here's a playful dive into the scientific significance of water in crafting the spirit we all adore....

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Opening Hours

Mon:3:30 pm - 10 pm
Tue:3:30 pm - 10 pm
Wed:3:30 pm - 10 pm
Thu:3:30 pm - 10 pm
Fri:3:30 pm - 10 pm
Sat:3:30 pm - 10 pm Today

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