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Spada Bar & Restaurant

Spada Bar & Restaurant

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2.9 Google Review
400 Royal Hawaiian Ave, Honolulu, Hawaii, 96815, United States
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Google Reviews

Refresh Reviews 2.9


May 13, 2018
I needed a break from seafood and asian food, so we came here. Pleasantly surprised by the food. I ordered the fettucine Alfredo, and it came out fast, and was nice and hot, though lacking in a little seasoning, an easy fix. I had added meatballs to my order and they were well cooked, filling and tasty. Good portion sizes, our service was great.

May 5, 2018
We eat here regularly because of the combination of good food, good prices, and good service. Portions are large enough we get a take home box for leftovers. The restaurant is in a hotel, and the restrooms are at the other end of the building.

Nov 7, 2017
We liked this place for breakfast as we are staying at the hotel.. prices are reasonable for Honolulu. It was nice to sit by the pool in the morning but the best was our server Ping was a joy and very attentive and gave us some great ideas for local food. We give Ping 5 stars!!! ... but food was good but not great but overall a pleasant morning experience.

Apr 9, 2018
Food was ok. But service was BAD. The waiter was kind of rushing to clear the table. He cleared the table then gave us the bill. He then asked how much tip we would put on the bill before he will swipe the credit card. We thought he might have a difference kind of credit card machine. As it turned out, he filled out tip amount on the credit card receipt and just asked us to sign. It is kind of rude. We left the table and walked till the entrance then we noticed the waiter did not return the credit card to us. We went back and asked for it. He was kind of not seeing an issue on it. We told him to check on the machine. He found the card, return to us, WITHOUT A WORDS OF APOLOGY. NOT recommended to this restaurant.

Jan 26, 2018
Tasteless and expensive food. Poor service. Water was the best part of our meal.

INDUSTRY BLOGS

Grain Games: The Whisky Character Playground

#whiskey #smithville

Hello, whisky wanderers! Ready to hop, skip, and jump into the rollicking world of grains and their whimsical influence on whisky character? From the robust charm of barley to the sweet...

Smithville Whiskey

The Chemistry of Whiskey Aging: Impact on Taste and Quality

#whiskey #smithville

Aging is a critical stage in whiskey production. The choice of cask, the length of maturation, and the aging environment all influence the spirit's final character. But what are...

Smithville Whiskey

Prohibition and the Transformation of Women's Social Status and Behavior in the 1920s

#whiskey #smithville

The 1920s, often referred to as the "Roaring Twenties," were a time of significant social and cultural change in the United States, particularly for women. One major element of...

Smithville Whiskey

Whisky Wonders: An Expedition Across Regions

#whiskey #smithville

There's a world of difference between sipping a peaty Scotch, an earthy Irish whiskey, or a sweet and smoky American bourbon. These variations are not merely due to the distilleries'...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey

A Spirited History: The Role of Whisky During American Prohibition

#whiskey #smithville

Whisky lovers, get ready for a journey into the past, as today, we're delving into the intriguing role whisky played during one of the most dramatic periods in American history...

Smithville Whiskey

Whiskeys of the World: Types and Distinctions

#whiskey #smithville

Whiskey, a beverage enjoyed globally, varies considerably in its characteristics, production methods, and styles. Different countries and regions have their unique whiskey styles...

Smithville Whiskey

A Whiskey Journey: From Water Source to Distillery

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Every whisky connoisseur will tell you that the secret to a great whisky lies in three key elements - grain, yeast, and water. But did you know that it's the water, often overlooked,...

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Opening Hours

Mon:5 pm - 10 pm
Tue:5 pm - 10 pm
Wed:5 pm - 10 pm
Thu:5 pm - 10 pm
Fri:5 pm - 10 pm Open Today
Sat:5 pm - 10 pm

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