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Thai One On

Thai One On

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4.3 Google Review
12343 Lake City Way NE, Seattle, Washington, 98125, United States
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Google Reviews

Refresh Reviews 4.3


May 1, 2018
Best Thai place in lake city way. Staff is friendly and they make stellar green curry and pad Thai which isn’t too sweet. Flavorful and good quality.

May 12, 2018
One of 2 places in Seattle that came make my Thai food as spicy as I want it. The staff is wonderful, top 5 places in Seattle.

May 13, 2018
Good food, good cocktails. Could be a bit more attentive instead of forgetting that we are there, eg refilling water or even taking our order in a timely manner.

May 18, 2018
Wonderful food. Fresh ingredients. Highly recommend.

Feb 11, 2018
Food was decent, nothing special, but when a person orders curry...it's usually implied that rice will come with it. Is someone going to order curry and just drink it? Maybe eat it like soup? No. You eat it with rice. Therefore, rice should be part of the entree...common sense. Now the restaurant is closed and we ended up having to share one entree because we had no rice to eat the curry with. Ridiculous.

INDUSTRY BLOGS

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Creating Magic in a Barrel: A Step-by-Step Guide to Crafting Traditional Whiskey

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Whisky Wonders: An Expedition Across Regions

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The Chemistry of Whiskey Aging: Impact on Taste and Quality

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Aging is a critical stage in whiskey production. The choice of cask, the length of maturation, and the aging environment all influence the spirit's final character. But what are...

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A Spirited History: The Role of Whisky During American Prohibition

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Whisky lovers, get ready for a journey into the past, as today, we're delving into the intriguing role whisky played during one of the most dramatic periods in American history...

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Bourbon: The Quintessential American Whisky with a Unique Twist

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Hey there, whisky enthusiasts! Today, we're going to delve into a topic that's as smooth as a top-shelf dram – the unique character of bourbon whisky. Now, if you're new to the...

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Whiskey Production: 18th Century Methods vs Modern Techniques

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In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

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Opening Hours

Mon:11 am - 10 pm
Tue:11 am - 10 pm
Wed:11 am - 10 pm
Thu:11 am - 10 pm Open Today
Fri:11 am - 10:30 pm
Sat:11 am - 10:30 pm

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