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4.1 Google Review
224 Bonnechere St W, Eganville, Ontario, K0J 1T0, Canada
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Google Reviews

Refresh Reviews 4.1


Jul 14, 2018
Great hospitality. Sandy and her husband offer awesome customer service, great sandwiches and killer apple fritters.

Apr 6, 2018
The reason the poor staff are often grumpy because the head owner Sandra is duplicitive and extremely rude to her staff members. She shouts at them on a constant basis. So many people in the town dislike her for the way she treats her employees. The staff are amazing and try so hard to be resilient against the onslaught of harassment from the store owner.

Mar 21, 2018
I stop here every time we drive the 60. Staff is wonderful. Breakfast and coffee here is worth your time

Mar 1, 2018
The coffee is subpar and the staff often seems rather grumpy. The food definitely seems hit or miss, and there's never a rush to get you your food quickly.

Apr 30, 2018
Good coffee, nice spot to meet up with a friend for coffee. Friendly staff!

INDUSTRY BLOGS

Prohibition and the Transformation of Women's Social Status and Behavior in the 1920s

#whiskey #smithville

The 1920s, often referred to as the "Roaring Twenties," were a time of significant social and cultural change in the United States, particularly for women. One major element of this...

Smithville Whiskey

Female Bootleggers of Prohibition: Stories of Defiance

#whiskey #smithville

Prohibition, the legal enforcement banning alcohol sale and consumption in the United States from 1920 to 1933, was a unique period that saw a rise in illegal activities designed...

Smithville Whiskey

Carrie Nation: A Crucial Catalyst of the Temperance Movement

#whiskey #smithville

Carrie Nation, born Carrie Amelia Moore on November 25, 1846, in Garrard County, Kentucky, was a formidable figure in the American Temperance Movement, known for her audacious...

Smithville Whiskey

The Art of Distillation: How it Shapes the Flavour of Whisky

#whiskey #smithville

Hello, whisky enthusiasts! Today, we're embarking on a spirited exploration of one of the most significant steps in whisky-making: distillation. We'll delve into how this intricate...

Smithville Whiskey

The Evolution of Whisky: 18th Century Methods vs. Modern Mastery

#whiskey #smithville

Whisky lovers, we've got a treat for you today! We're going on a time-traveling adventure to compare whisky production methods between the 18th century and today. Understanding...

Smithville Whiskey

Exploring the Spirit of America: The Kentucky Bourbon Trail and Its Impact on the Bourbon Industry

#whiskey #smithville

Hey there, bourbon lovers! Have you ever wanted to wander through the heartland of bourbon production, learn from master distillers, and sip straight from the barrel? If so, there's...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey

Grain Games: The Whisky Character Playground

#whiskey #smithville

Hello, whisky wanderers! Ready to hop, skip, and jump into the rollicking world of grains and their whimsical influence on whisky character? From the robust charm of barley to...

Smithville Whiskey


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Opening Hours

Mon:5 am - 6 pm
Tue:5 am - 6 pm
Wed:5 am - 6 pm
Thu:5 am - 6 pm
Fri:5 am - 6 pm
Sat:5 am - 6 pm

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