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Chasse-Galerie

Chasse-Galerie

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4.4 Google Review
4110 Rue Saint-Denis, Montréal, Québec, H2W 2M5, Canada
(514) 419-9601 www.lechassegalerie.com
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Google Reviews

Refresh Reviews 4.4


May 12, 2018
friendly and fun staff. scallops, carrot, and mushroom dishes were quite delicious! their foie gras on donut with crunchy peanuts, served with parsnip ice cream was one of a kind!😍 thanks guys!

Jan 7, 2018
Came here for the first time based on the great reviews and pics. The atmosphere was cozy, music level was good so it was possible to talk without screaming. Service was great and they were also bilingual! There was a guy waiter, who was very pleasant and he is cheerful. Ordered wine by the glass and the waiter was very accommodating, by opening a different bottle that was not part of the 'by the glass list'. We went for the 5 course meal. I would have gone for the 8 if my guest had a bigger appetite. The food was well presented, the taste was good and everything was well cooked. Scallops were perfect, pork was tender, skin slightly crisp, sauces were fun to discover and complimented the dish. Wish butter was less hard and bread was warm hahaha, but eih save your stomach for the dishes.... I would come back. Great place for a date ;)

Apr 24, 2018
The food, the atmosphere and the service a good.

Aug 22, 2017
From Japan:) I strongly recommend this restaurant, if you would like to have great dinner in Montreal downtown. It was outstanding. Beginning with pretty amuse, we enjoyed 6 delicious and beautiful plates. Especially, mackerel was surprisingly great combination of sweetness, sourness and saltines. It was new and happy experience of taste for me. Atmosphere was also nice, not so casual or so formal. Good for date and casual business meeting.

Dec 24, 2017
Excellent food, perfect service, great atmosphere. We visited the place during Christmas and the menu was really delicious...recommend it for a romantic or small group dinners!

INDUSTRY BLOGS

The Grain Game: How Grains Shape the Soul of Whiskey

#whiskey #smithville

Whiskey, a beloved spirit savored around the world, is a product of nature's simplest ingredients. At its heart, whiskey is nothing more than water, yeast, and most importantly, grain....

Smithville Whiskey

Carrie Nation: A Crucial Catalyst of the Temperance Movement

#whiskey #smithville

Carrie Nation, born Carrie Amelia Moore on November 25, 1846, in Garrard County, Kentucky, was a formidable figure in the American Temperance Movement, known for her audacious...

Smithville Whiskey

Grain Games: The Whisky Character Playground

#whiskey #smithville

Hello, whisky wanderers! Ready to hop, skip, and jump into the rollicking world of grains and their whimsical influence on whisky character? From the robust charm of barley to...

Smithville Whiskey

The Evolution of Whisky: 18th Century Methods vs. Modern Mastery

#whiskey #smithville

Whisky lovers, we've got a treat for you today! We're going on a time-traveling adventure to compare whisky production methods between the 18th century and today. Understanding...

Smithville Whiskey

A Spirited History: The Role of Whisky During American Prohibition

#whiskey #smithville

Whisky lovers, get ready for a journey into the past, as today, we're delving into the intriguing role whisky played during one of the most dramatic periods in American history...

Smithville Whiskey

Famous Women and the Repeal of Prohibition: Evolving Perspectives

#whiskey #smithville

While women were instrumental in initiating the Prohibition era, they also played a significant role in its repeal. The societal and cultural shifts during the 1920s and early...

Smithville Whiskey

The Science of H2O: Why Water Matters in Whisky Production

#whiskey #smithville

Water, water everywhere, but not a drop to drink? Not so in whisky production! Here's a playful dive into the scientific significance of water in crafting the spirit we all adore....

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey


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Opening Hours

Mon:5:30 pm - 11 pm
Wed:5:30 pm - 11 pm
Thu:5:30 pm - 11 pm Open Today
Fri:5:30 pm - 11 pm
Sat:5:30 pm - 11 pm

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