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The Stuffed Pig

The Stuffed Pig

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4.3 Google Review
3520 Overseas Hwy, Marathon, Florida, 33050, United States
(305) 743-4059 www.thestuffedpig.com
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Google Reviews

Refresh Reviews 4.3


Apr 11, 2018
Food was really good. Staff was a bit laid back, but they are in the keys. Need a bit better notice that its cash only. Preferably before sitting down and beginning order process.

Mar 10, 2018
The waitress was very rude and unfriendly to me the second I sat down. I ignored my instinct to leave then and got my coffee and ordered my breakfast. I then see an ATM and asked the waitress if it’s cash only. She then tells me “yep since 1984”. Well I’m a tourist so I don’t really need the history lesson. It’s 2018 and everybody everywhere takes cards. I canceled my order because I only have my credit card with me. I said well I have $2 to my name cash wise so I hope that covers the coffee. She said it’s $2.42. Do yourself a favor and go to the 7 mile grille instead. It’s a much better vibe and the waitstaff is extremely friendly and upbeat!

Apr 10, 2018
We enjoyed our visit to the stuffed pig! The food was good and service was excellent. The decor is fun! We would come back.

Apr 16, 2018
Very good breakfast! Fast service, huge plates of food, well prepared- good coffee and friendly staff! Will be eating here again!

Mar 2, 2018
Took my high school tennis team on the way down to Key West. Rang ahead to let them know we were coming and they were very accommodating, had tables ready for us. All the kids said there food was really good. Great staff, will be back in the future.

INDUSTRY BLOGS

The Art of Distillation: How it Shapes the Flavour of Whisky

#whiskey #smithville

Hello, whisky enthusiasts! Today, we're embarking on a spirited exploration of one of the most significant steps in whisky-making: distillation. We'll delve into how this intricate...

Smithville Whiskey

A Whiskey Journey: From Water Source to Distillery

#whiskey #smithville

Every whisky connoisseur will tell you that the secret to a great whisky lies in three key elements - grain, yeast, and water. But did you know that it's the water, often overlooked,...

Smithville Whiskey

The Evolution of Whisky: 18th Century Methods vs. Modern Mastery

#whiskey #smithville

Whisky lovers, we've got a treat for you today! We're going on a time-traveling adventure to compare whisky production methods between the 18th century and today. Understanding...

Smithville Whiskey

The Earliest Instances of Whiskey in World History

#whiskey #smithville

The history of whiskey, or whisky as it's spelled in some countries, is long and somewhat shrouded in time. While the exact origins of whiskey are unclear, we can trace its ancestry...

Smithville Whiskey

Carrie Nation: A Crucial Catalyst of the Temperance Movement

#whiskey #smithville

Carrie Nation, born Carrie Amelia Moore on November 25, 1846, in Garrard County, Kentucky, was a formidable figure in the American Temperance Movement, known for her audacious...

Smithville Whiskey

Whisky Wonders: An Expedition Across Regions

#whiskey #smithville

There's a world of difference between sipping a peaty Scotch, an earthy Irish whiskey, or a sweet and smoky American bourbon. These variations are not merely due to the distilleries'...

Smithville Whiskey

The Grain Game: How Grains Shape the Soul of Whiskey

#whiskey #smithville

Whiskey, a beloved spirit savored around the world, is a product of nature's simplest ingredients. At its heart, whiskey is nothing more than water, yeast, and most importantly,...

Smithville Whiskey

The Chemistry of Whiskey Aging: Impact on Taste and Quality

#whiskey #smithville

Aging is a critical stage in whiskey production. The choice of cask, the length of maturation, and the aging environment all influence the spirit's final character. But what are...

Smithville Whiskey


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Opening Hours

Mon:5 am - 2 pm
Tue:5 am - 2 pm
Wed:5 am - 2 pm
Thu:5 am - 2 pm
Fri:5 am - 2 pm Today
Sat:5 am - 2 pm

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