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Refresh Reviews 3.3


Apr 30, 2018
Horrible wings. They were grease soaked. We didn't eat them, going to call for a return as soon as they open today at 11. Bring all the food back as we ate none of it. Also, because my girlfriend pulled out cash to pay, as a server. They asked her 'What are you tipping?" She responded with "No I'm not." All 3 employees gave her a dirty look, including the manager. Now she's glad she didn't Tip those rude girls considering were returning the whole meal.

May 3, 2018
Food was good cant complain, service was awful. I have waited a shorter amount of time to get my food at fine dining restaurants. My lunch break is fairly limited, (1 hour) so when I have to wait 40 minutes to get my wings it can be very frustrating. I understand I could have called ahead to speed things up, however I still believe it should not take that long to get 10 wings out.

May 17, 2018
Watched this girl spraying the counters with cleaner right over the open sauces. I couldn't believe it.. than watched her drop the rag on the floor. Than pick it up. And wipe down the counters.. my jaw dropped. Who's training these people?

Jan 29, 2018
The food was good and one of the workers was very nice and receptive. Another worker or I believe was the manager or maybe owner felt the need to try and talk to me in slang. I guess because I'm African American. But I'm a 55 year old retired professional. Would he have spoken to a 55 year old white male in the same manner??

Mar 11, 2018
Wings were drowning in sauce. We all had stomach aches after eating. I would not recommend. Place is clean and staff are friendly.

INDUSTRY BLOGS

Whiskeys of the World: Types and Distinctions

#whiskey #smithville

Whiskey, a beverage enjoyed globally, varies considerably in its characteristics, production methods, and styles. Different countries and regions have their unique whiskey styles that...

Smithville Whiskey

Carrie Nation: A Crucial Catalyst of the Temperance Movement

#whiskey #smithville

Carrie Nation, born Carrie Amelia Moore on November 25, 1846, in Garrard County, Kentucky, was a formidable figure in the American Temperance Movement, known for her audacious...

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The Science of H2O: Why Water Matters in Whisky Production

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Water, water everywhere, but not a drop to drink? Not so in whisky production! Here's a playful dive into the scientific significance of water in crafting the spirit we all adore....

Smithville Whiskey

A Whiskey Journey: From Water Source to Distillery

#whiskey #smithville

Every whisky connoisseur will tell you that the secret to a great whisky lies in three key elements - grain, yeast, and water. But did you know that it's the water, often overlooked,...

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The Evolution of Whisky: 18th Century Methods vs. Modern Mastery

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Whisky lovers, we've got a treat for you today! We're going on a time-traveling adventure to compare whisky production methods between the 18th century and today. Understanding...

Smithville Whiskey

Grain Games: The Whisky Character Playground

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Hello, whisky wanderers! Ready to hop, skip, and jump into the rollicking world of grains and their whimsical influence on whisky character? From the robust charm of barley to...

Smithville Whiskey

Creating Magic in a Barrel: A Step-by-Step Guide to Crafting Traditional Whiskey

#whiskey #smithville

Hello, whiskey lovers and budding distillers alike! Today, we're taking a fascinating journey into the heart of the distillery to uncover the meticulous step-by-step process of...

Smithville Whiskey

Whisky 101: A Light-hearted Guide to the Water of Life

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Welcome to Whisky 101, folks! Today, we're exploring the fantastic world of whisky, whisky, whiskey, and, yes, more whisky! Oh, did I mention whisky? By the end of this tour,...

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Opening Hours

Mon:11 am - 12 am
Tue:11 am - 12 am
Wed:11 am - 12 am
Thu:11 am - 12 am
Fri:11 am - 12 am Today
Sat:11 am - 12 am

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