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Rebos

Rebos

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4.4 Google Review
1107 4th St, Sioux City, Iowa, 51101, United States
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Google Reviews

Refresh Reviews 4.4


Feb 3, 2018
Great flavors and atmosphere! Loved the special of the pork tenderloin wrapped in prosciutto. Everything in the menu had me drooling. My boyfriend's favorite is the black and white pizza, but today had the southwestern Alfredo and loved it. Can't wait to go back!

Jan 26, 2018
Rebos is probably the best fine and all of Sioux City. I have been to many states and tried many restaurants, but this place is one of the most creative and yummy places I have been to. I'm surprised to find it in Sioux City Iowa. The wife and I really enjoy date night here and we have never tried the same dish twice because they all look enticing. Oh, and they make their own hot sauce that is absolutely one of the best we have ever had. Most dishes don't need it but it adds an extra Flair to your already tasty meal.

Feb 22, 2018
Love this place. Been here several times. Food is always great. The cook is amazing. Last time I was there, I ordered something with scallops... I have never had scallops that tasted that spectacular in my entire life!

May 1, 2018
One of my absolute favorite restaurants in Sioux City. Love the menu, great drinks, and usually really good service. I highly recommend this place.

Mar 30, 2018
5 star food. I was just expecting more authentic Caribbean. Definitely stop in, just expect Mexican more than Caribbean. Parking is scant.

INDUSTRY BLOGS

The Great Whisky Adventure: A Journey Back to the Earliest Drops in History

#whiskey #smithville

Join us, dear readers, as we embark on an exciting journey back in time, tracing the footsteps of our whisky-loving ancestors! From the mystic east to the rugged Celtic lands, we’ll...

Smithville Whiskey

Grain Games: The Whisky Character Playground

#whiskey #smithville

Hello, whisky wanderers! Ready to hop, skip, and jump into the rollicking world of grains and their whimsical influence on whisky character? From the robust charm of barley to...

Smithville Whiskey

The Evolution of Whisky: 18th Century Methods vs. Modern Mastery

#whiskey #smithville

Whisky lovers, we've got a treat for you today! We're going on a time-traveling adventure to compare whisky production methods between the 18th century and today. Understanding...

Smithville Whiskey

Whisky Wonders: An Expedition Across Regions

#whiskey #smithville

There's a world of difference between sipping a peaty Scotch, an earthy Irish whiskey, or a sweet and smoky American bourbon. These variations are not merely due to the distilleries'...

Smithville Whiskey

Female Bootleggers of Prohibition: Stories of Defiance

#whiskey #smithville

Prohibition, the legal enforcement banning alcohol sale and consumption in the United States from 1920 to 1933, was a unique period that saw a rise in illegal activities designed...

Smithville Whiskey

Whiskey Trails: A Cultural Expedition through Ireland and Scotland

#whiskey #smithville

Whiskey, the golden spirit of the Gaelic lands, embodies more than just a delightful drink. In both Ireland and Scotland, it's a cultural touchstone, holding centuries of history,...

Smithville Whiskey

The Chemistry of Whiskey Aging: Impact on Taste and Quality

#whiskey #smithville

Aging is a critical stage in whiskey production. The choice of cask, the length of maturation, and the aging environment all influence the spirit's final character. But what are...

Smithville Whiskey

The Fascinating History of Whiskey: From Earliest Origins to Present Day Popularity

#whiskey #smithville

Whiskey, a distilled alcoholic beverage made from fermented grain mash, has a rich and fascinating history that dates back centuries. Its story traverses continents, cultures,...

Smithville Whiskey


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Opening Hours

Wed:11 am - 10 pm
Thu:11 am - 10 pm
Fri:11 am - 10 pm
Sat:11 am - 10 pm

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