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Taverna Mykonos

Taverna Mykonos

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4.5 Google Review
238 Broadway, Elmwood Park, New Jersey, 07407, United States
(201) 703-9200 www.tavernamykonos.com
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Google Reviews

Refresh Reviews 4.5


May 20, 2018
Always a lovely meal and a pleasant experience when we're here. The gyro platter is a site to behold (photo not taken). And everything else is great too. You should go there.

Apr 29, 2018
Food was great.! Love it. A lot of people, but it's expected with good food and service. Will come again:)

Apr 14, 2018
We have been to Oceanos and love it. It is the same owner of Mykonos. I think when we rate a restaurant or coffee shop or any spot we need to look at the entire picture. It is definitely an up scale service with a nice decor. It it seats on a busy street, not the most appealing spot. The place is small and tables for two are slightly uncomfortable, the bench was a few inches too short and I am a skinny person. I wasn't happy about that. My fish was cooked to perfection and so was my husband's. The "risotto" rice with vegetables that came with my swordfish was on the salty side. Overall, dinner was good but I don't think for the price it is worth going back. One other note. The bathrooms needed some flowers, decoration and better cleaness.

Apr 14, 2018
High-class Greek food. A bit pricey, but worth it! We love going here on special occasions.

May 13, 2018
Awesome experience. Some of the best seafood I've ever had .an amazing special event restaurant .Also amazing and attentive staff .

INDUSTRY BLOGS

Single Malt vs. Blended Whiskey: A Comprehensive Guide

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Whether you are a whiskey connoisseur or a casual enthusiast, understanding the nuanced world of whiskey can be a delightful pursuit. Two terms that often spark curiosity are 'single...

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Exploring the Spirit of America: The Kentucky Bourbon Trail and Its Impact on the Bourbon Industry

#whiskey #smithville

Hey there, bourbon lovers! Have you ever wanted to wander through the heartland of bourbon production, learn from master distillers, and sip straight from the barrel? If so, there's...

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The Earliest Instances of Whiskey in World History

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The history of whiskey, or whisky as it's spelled in some countries, is long and somewhat shrouded in time. While the exact origins of whiskey are unclear, we can trace its ancestry...

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Carrie Nation: A Crucial Catalyst of the Temperance Movement

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Carrie Nation, born Carrie Amelia Moore on November 25, 1846, in Garrard County, Kentucky, was a formidable figure in the American Temperance Movement, known for her audacious...

Smithville Whiskey

The Art of Distillation: How it Shapes the Flavour of Whisky

#whiskey #smithville

Hello, whisky enthusiasts! Today, we're embarking on a spirited exploration of one of the most significant steps in whisky-making: distillation. We'll delve into how this intricate...

Smithville Whiskey

The Pivotal Role of Women in the Temperance Movement Leading Up to Prohibition in North America

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Historically, women have played an indispensable role in societal transformation. One such transformative movement was the Temperance Movement in North America leading up to Prohibition....

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The Great Whisky Adventure: A Journey Back to the Earliest Drops in History

#whiskey #smithville

Join us, dear readers, as we embark on an exciting journey back in time, tracing the footsteps of our whisky-loving ancestors! From the mystic east to the rugged Celtic lands,...

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Whiskey Production: 18th Century Methods vs Modern Techniques

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In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

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Opening Hours

Tue:11 am - 10 pm Today
Wed:11 am - 10 pm
Thu:11 am - 10 pm
Fri:11 am - 11 pm
Sat:11 am - 11 pm

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